The Food Business

A new food and drink industry #podcast from Reby Media. Listen now: Itunes:

[The Food Business @Reby_Food]

@Keterina_London @IFE_Event @DiageoGB @theduppyshare @MixologyGroup And we'll be bringing an episode out on this soon. Thanks for having us today!

[The Food Business @Reby_Food]

@FoodSectorQA @IFE_Event We'll be there too!

[Engineering Matters @engineermatters]

It's International Womens Day and we believe that inspiring role models are key to improving diversity in engineering. Listen here to our interview with the compelling Brittany Harris @britt_civeng about engineering better communities
#IWD2019
https://t.co/cAzDUP5dLv

[Brewers Journal @BrewJournal]

An absolute pleasure to speak food, drink and West Ham with the ridiculously talented Alyn Williams, Chef Patron at The Westbury.

Look out for a forthcoming podcast from our sister title @Reby_Food soon!

[The Food Business @Reby_Food]

@bernaballantyne Pancakes only for tonight's dinner. Savoury followed by traditional.

[The Food Business @Reby_Food]

//ICYMI// Latest episode of The Food Business on why Brits still love instant coffee. Listen in to hear how @WeAreLittles is trying to make it better: https://t.co/jIyTEDo47U … #podcast #coffeebreak #coffeelovers

[The Food Business @Reby_Food]

//NEW EPISODE// Why we still love instant coffee and how one Little (@WeAreLittles) roaster is trying to make it better: https://t.co/jIyTEDo47U

[Wandsworth Council Business Team @BusinessWandBC]

Please help us reach & support #foodstartups & innovative food enterprise (producers, streetfood stalls, foodservice providers etc) – we'd be V grateful for a RT! @vennstmarket @BrockleyMarket @Startisans @BoroughBox @FineFoodMarkets @LondonFoodFinds @FatGayVegan @FMCGmagazine

[The Food Business @Reby_Food]

@featuresjourno @HarveyBrockless Thanks!

[The Food Business @Reby_Food]

MEDIA REQUEST// The Food Business #podcast wants to hone in on the UK dairy sector and we're looking for great #dairy or artisan #cheesemakers to share their story with us. Please share, and get in touch!

[The Food Business @Reby_Food]

@figureoutfood @JoannaBlythman @retailmentoring @LocavoreMag Thanks, Sarah!

[The Food Business @Reby_Food]

#HappyFriday! Our sister podcast has a great one for you for the weekend.

[Engineering Matters @engineermatters]

// NEW EPISODE //
Engineering elephants in Kenya and sustainable sanitation in Peru. An interview with inspirational @ICE_engineers superhero Brittany Harris @britt_civeng
#water #sanitation #EWB #elephants
https://t.co/cAzDUP5dLv

[The Food Business @Reby_Food]

@east23health @Livias_Kitchen We're glad you enjoyed it, thanks for the endorsement!

[The Food Business @Reby_Food]

ICYMI: How to win at social media, the story of @Livias_Kitchen and how the brand used Instagram to catalyse its success: https://t.co/w2iohVsosK

[The Food Business @Reby_Food]

Social media is a minefield for food and drink businesses. Find out how @Livias_Kitchen avoids the pitfalls and uses Instagram to reach its consumers in our latest episode of The Food Business. #podcast #InfluencerMarketing #algorithms https://t.co/w2iohVsosK

[The Food Business @Reby_Food]

@SmoothiePR @socialBeeNI We couldn't agree more!

[The Food Business @Reby_Food]

Who's going to @IFE_Event next month? Pop along and see The Food Business podcast and @BrewJournal Lectures host Rhian Owen discuss the latest trends in the drinks industry. https://t.co/YxafdgG0je

[The Food Business @Reby_Food]

Great advice on our sister #podcast

[Engineering Matters @engineermatters]

"When I started as an engineer people called me names, asked why are you doing a man's job? Don't EVER let anyone tell you the work you do defines who you are." Wisdom from Barbara Res @Allaloneon68fl #InternationalDayofWomenandGirlsinScience Listen here: https://t.co/km5Cp1Mv4y

[The Food Business @Reby_Food]

Love this, a gin map is a great idea! Have you heard our episode on the UK gin market? Get it here or wherever you get your podcasts. https://t.co/CKSEvLMD6L

[The Food Business @Reby_Food]

Latest episode out, and we look at the #CraftBeer market. We speak to @CocksureBrewing about their journey from salvaging unwanted kit to kick-start their start-up, to being financially viable. Many thanks Dan Snow and @BrigidSimmonds of @beerandpub. https://t.co/ZhdruM0EyS