Sara Anderson

National Restaurant Association, Workforce Development

[Sara Anderson @RestaurantSara]

Fantastic to see @HMSHost sharing their ServSafe Dining Commitment! Thanks for sharing @Famos1234 Restaurants are working hard to keep everyone safe!
https://t.co/HAdng1otZP

[Sara Anderson @RestaurantSara]

https://t.co/31sOYQCIki

[Sara Anderson @RestaurantSara]

2021 Legislative Update: An Overview of An Unprecedented Year FREE Webinar Hospitality Professionals w/ @werrestaurants Mike Whatley, VP of State and Local Affairs 2.18.21 3- 4:30 p.m. CST Register Now FREE
https://t.co/6exq8dHUS7 @CHARTtrainers

[Sara Anderson @RestaurantSara]

Understanding the Restaurant Industry Landscape https://t.co/GP60XZbZnS

[National Restaurant Association @WeRRestaurants]

A statement from our President & CEO Tom Bené on yesterday’s disruption in our nation’s capital:

[Sara Anderson @RestaurantSara]

Hospitality training professionals join @CHARTtrainers for upcoming FREE Virtual Regional Training Forum on High Functioning Teams w/ featured presenter Curt Archambault.

Register here: https://t.co/kAPM1gBSDe

[Sara Anderson @RestaurantSara]

Minimum wage will rise Monday in 22 jurisdictions https://t.co/Se7d5Jr9w3

[Sara Anderson @RestaurantSara]

Excited to be presenting @ACT Workforce Summit! We’re gathering to address #workforcedevelopment challenges and share best practices. Join us: https://t.co/I9rJZoGL96 #ACTWorkforce #workforce #workskills #jobs #professionaldevelopment

[ServSafe @ServSafe]

Who’s ready for Week 2 of #NationalFoodSafetyMonth? Join @MXNS_NA and us as we explore the complexity of evolving supply chains and how you can properly assess new suppliers. #FoodSafetyFocus https://t.co/cxxqleaNvw

[Restaurants Act @RestaurantsAct]

Thank you, @SecretaryAcosta and @USDOL, for working with the @WhiteHouse to make job training a priority for this administration. The restaurant industry is the backbone of American communities and we are committed to providing a good stepping stone to a brighter future.

[Sara Anderson @RestaurantSara]

Losing Restaurant Staff to Uber and Lyft? Here’s How to Keep Them. https://t.co/HkpyYU4Gje via @RstrntInsdr

[Sara Anderson @RestaurantSara]

@DiscoverLink Awesome panel full of valuable insights!

[Sara Anderson @RestaurantSara]

https://t.co/Lgydc5HSue

[Sara Anderson @RestaurantSara]

Still laughing and reminiscing about the great presentation from @jasonhewlett @CHARTtrainers #CHARTTrainers spreading joy! https://t.co/TQMoxNyZYO

[John Krahn @PackerRushFan]

#CHARTtrainers @CHARTtrainers @jasonhewlett

[Sara Anderson @RestaurantSara]

@TDn2K shares the State of the Restaurant Employee https://t.co/pmkUXEwUr0

[Sara Anderson @RestaurantSara]

@DrRandyRoss shares the secrets to building remarkable culture #charttrainers

[Sara Anderson @RestaurantSara]

Great to be at CHART connecting with the amazing @DiscoverLink team! #CHARTTrainers https://t.co/yach1djDfE

[Sara Anderson @RestaurantSara]

Offsite Done Right...takeout/delivery orders generate higher check average... https://t.co/wQRCd96qpH

[Sara Anderson @RestaurantSara]

Managers at In-N-Out Burger Make $160,000 a Year. Here’s How It Works @billmurphyjr https://t.co/C1DIjSJ5dg via @Inc

[Sara Anderson @RestaurantSara]

If you Treat Employees like they don't make a difference, they won't! https://t.co/yoXhldfI1N