Richard Hood

Senior Research Analyst - Upstream Sub-Saharan Africa @woodmackenzie

[Richard Hood @Richard1Hood]

@LylesLondon thank you so much for the game box. Celebratory early valentines day treat!

[Richard Hood @Richard1Hood]

@TheWhitebrook just a quick note to say thank you to the team for an incredible lunch last Saturday. Simply stunning from start to finish and thank you to the front of house for their tireless effort. Amazing.

[Richard Hood @Richard1Hood]

@lenclume @simon_rogan can you help identifying these and if any are edible? Growing all over the garden!

[Richard Hood @Richard1Hood]

@MeatOneVegBlog The legend! Best restaurant @YnyshirRest in the UK with an incredible team behind it. Cant to he back there on the 17th!#fundine

[Richard Hood @Richard1Hood]

@dunesforde thanks for having us yesterday for the tasting session. Great to see what you're up to! https://t.co/vGifSRdURQ

[Richard Hood @Richard1Hood]

@DelaireGraff fabulous 2017 Cab Sav going down a storm with a top drawer @AubreyAllen cheese selection.

[Richard Hood @Richard1Hood]

@LanzeracWines this was right out the top drawer and well worth the wait!

[Richard Hood @Richard1Hood]

@aktarislam @MichelinGuide @aktarislam it was the last restaurant we went before lockdown back in March. Phenomenal and cant wait to get back there!

[NHS Million @NHSMillion]

The spirit of NHS staff is absolutely astonishing ❤️

Please RT if you’re proud.

WE WILL BEAT THIS!

[Richard Hood @Richard1Hood]

@garethwardchef amazing on @jamesmartinchef this morning. Haven't seen james this excited since the infamous waygu beef and mushroom ketchup 😂. Arguably the best restaurant in the UK and lucky to have been. Everyone needs to go 26 rounds with G ward and the team! Its special

[Richard Hood @Richard1Hood]

@TheKitchin @TomKitchin.......absolutely class. Waited so long for the opportunity to visit and it just delivered. Depth and balance personified coupled with incredible wines from Finn 👍 The Rosado + pigs head 👏👏 was sublime. Thank you to the team for a superb evening

[Richard Hood @Richard1Hood]

@ScranandScallie...off the chart good and worth every bit of that top 50 place. Smoked salmon cured for 3 days in gin is exceptional and the fish pie is simply the best I've ever tasted. Thank you to the team and @TomKitchin. Brilliant

[Richard Hood @Richard1Hood]

@FishNChipAwards @TheCodsScallops @textBuck

[Richard Hood @Richard1Hood]

@FlyingBrussels @FlyingBrussels no I haven't heard anything. My bag still hasn't been located

[Richard Hood @Richard1Hood]

@FlyingBrussels would love to know where my bag is from yesterday. 4hrs delayed leaving Birmingham UK and subsequently missed the connection to Dakar. Put on the royal maroc airlines flight to casablanca and then dakar. Turned up 10hrs later than I should've and with no bag......

[Richard Hood @Richard1Hood]

@FlyingBrussels @FlyingBrussels yes I did but am yet to hear anything. I'm concerned that my bag never got transferred from Brussels to Casablanca.

[Richard Hood @Richard1Hood]

@garethwardchef Shut the front door.......need that in my life

[Tom Fahey @EaterWriter]

Given that none of his menus have in changed in about 6 years I’d agree with this. You may as well just nick someone else’s photo https://t.co/t1GYAktXOY

[Richard Hood @Richard1Hood]

@TheRoyalOakTeam 3rd visit and another superb lunch. Such a deserved star and lucky to have it on the doorstep!see you again soon!

[Richard Hood @Richard1Hood]

@garethwardchef had the privilege of experiencing Ynyshir just before Xmas. You and your team are awesome......20 rounds of off the chart food and incredible hospitality. Thanks for having us!