Sam

Unqualified life analysis, served with hot food

[Sam @SamsGoodStuff]

Sorry everyone, cooking oil has been cancelled
https://t.co/GTNenT5gdV

[Sam @SamsGoodStuff]

Applying the art of forecasting to making din dins
https://t.co/22UUMsPzYP

[Sam @SamsGoodStuff]

Is magic real? (plus papa al pomodoro)
https://t.co/4a4rCvtq5p

[Sam @SamsGoodStuff]

Samuel’s Travels is back on Substack https://t.co/4Nnh5BHAhz

[Sam @SamsGoodStuff]

@PTetlock @dgardner I greatly enjoyed superforecasting and have extrapolated your idea of foxes and hedgehogs onto the culinary world, in a search to make one of the day's most important predictions "will dinner be any good?"
https://t.co/t7bql7PIHW

[Sam @SamsGoodStuff]

@fuchsiadunlop do you have any recommendations for cookbooks from China in Chinese? Have no idea where to start!

[Sam @SamsGoodStuff]

Episode 2: vegetarian dan dan mian! Made with soy shitake topping, and definitely the better for it https://t.co/S5U7CcO1vQ

[Sam @SamsGoodStuff]

@fuchsiadunlop Looks amazing! DO you mind if I ask what brand are your noodles & where do you get them from? They look very good. Also do you ever add noodle water to your dan dan, to make a cream like Italians do with pasta?

[Sam @SamsGoodStuff]

@fuchsiadunlop already got that of course! But am isolated from it currently, another tragedy of coronavirus...

[Sam @SamsGoodStuff]

@fuchsiadunlop Have you ever tried to make it/have a recipe?

[Sam @SamsGoodStuff]

@fuchsiadunlop This is absolutely stunning. I love that it's hard to place this between being an Asian or a European dish

[Sam @SamsGoodStuff]

@fuchsiadunlop wanted to say a huge thank you for getting me hooked on the flavours of Sichuan! So much so I even made a video on smacking cucumbers. Do you ever add sesame paste when you nuke that cuke? 😁 https://t.co/8VLwgsAjf6

[Sam @SamsGoodStuff]

Take out your coronavirus rage by smacking a cucumber; my first cooking video! https://t.co/mucP35fhhr

[Sam @SamsGoodStuff]

I wonder what discussions the world would be having right now if covid-19 had come from a cow or chicken?

[Sam @SamsGoodStuff]

This video with only a few hundred views is the best I've seen for making aglio, olio, peperoncino (though he adds botarga too) https://t.co/hvd36nTm9X

[napolitanos @sakiskalousios]

@AAABets i want to take part in your VIP room

[Oliver Cameron @olivercameron]

🧠 Incredible to think a kid in their bedroom could now invent a game-changing brain machine interface. How?

✅ Buy a EEG headset for ~$99 (or 3D print)
✅ Train a neural network (many open-source) on open EEG datasets

No more barriers to entry!

https://t.co/p5EAGPh8vh

[FloydHub @FloydHub_]

🧠 Learn how @SamLynnEvans built a #DeepLearning neural network than can read your mind: https://t.co/c5jEhMDTHm

[Sam @SamsGoodStuff]

@FloydHub_ @ashVaswani changing from RNNs to your Transformer reduced training from a month to three days and allowed me to build this, thanks a lot!