SANDRA RIPERT

Real Estate Sales @elliman & Foodie! 🇵🇷HELPING @CITYHARVEST feed #NYC Married to my favorite Chef @ericripert

[Eric Ripert @ericripert]

Back at @lebernardinny and celebrating with the team

[Eric Ripert @ericripert]

We celebrated our ranking on North America’s 50 Best Restaurants 2026 and @aldosohm’s "North America’s Best Sommelier 2026” award at our dear friends @EjLagasse and @Emeril’s fabulous restaurant @Emerils and enjoyed an amazing and delicious experience. Thank you Team for making our evening so special.

[Eric Ripert @ericripert]

There’s something almost mystical about the sauce station. At Le Bernardin, our sauciers make 30 sauces a day, twice a day, guided by taste and feel rather than precise measurements. Listen in on a meeting about the craft of the sauce station.

[Steve Cuozzo @stevecuozzo]

3 BIG RESTAURANT NEWS STORIES IN A SINGLE ITEM: https://t.co/KSGZ76Ncy5

[Eric Ripert @ericripert]

An amazing and record-breaking night for @CityHarvest, with a little James Bond theme in the air and raising more than 12 million meals for New Yorkers in need.

Congratulations to our honoree Simon Kim 🙏💚 #WeAreCityHarvest

[Le Bernardin @LeBernardinNY]

A new pre-dessert on our tasting menu: Poached Victoria Rhubarb, Yogurt Sorbet

[Morgan J. Freeman @mjfree]

Trump: “I hang out with losers because it makes be feel better. I hate guys that are very, very successful and you have to listen to their success stories. I like people that like to listen to my success.”

[PoliticsGirl @IAmPoliticsGirl]

Donald Trump perpetually attacks mail in voting, yet he voted in Florida this week by…you guessed it…MAIL.

[Le Bernardin @LeBernardinNY]

Crab Avocado; Celeriac Remoulade, Dijon Mustard-Citrus Sauce

[SANDRA RIPERT @SandraRipert]

👏👏👏👏🎤👏👏👏👏

https://t.co/ea1gRs1Zvk

[SANDRA RIPERT @SandraRipert]

@saniyafatma1278 Cuca

[SANDRA RIPERT @SandraRipert]

Some great Ideas for NYC looks hard to implement but give a go if your Rolin with Dolan Have a listen to this podcast https://t.co/BPPLNkasQW

[SANDRA RIPERT @SandraRipert]

Guess who is cooking:
Rory McIlroy's menu for Masters Champions dinner revealed - NY Post - https://t.co/TZrumdERek #GoogleAlerts

[Eric Ripert @ericripert]

Herb Crusted Tuna Tataki; Baby Vegetable Medley, Soy-Ginger Vinaigrette

[Eric Ripert @ericripert]

My 4 minutes delicious lunch in 4 pictures : black truffle- morel omelette. Thank you Team @LeBernardinNY @ericgestel for spoiling me🙏

[Le Bernardin @LeBernardinNY]

We are honored to receive the @ForbesInspector Five-Star distinction once again for 2026, a recognition made possible by the care and passion of our team.

Congratulations to @blueericripert as well — the only Forbes Five-Star restaurant in the Caribbean! 👏

[Eric Ripert @ericripert]

In “Off the Line,” my monthly newsletter, I’m sharing a few places that I visit frequently and enjoy in my neighborhood: NYC Upper East Side and near @LeBernardinNY

Complimentary subscription, link in bio if interested.

[SANDRA RIPERT @SandraRipert]

Just in time to Shake it and Stir it all for a great cause https://t.co/jigRYaLxst

[SANDRA RIPERT @SandraRipert]

@ericripert @LeBernardinNY @sohmbar