America is getting brighter—naturally! Sensient expects to make up to $250M in capital investments to support the national shift away from artificial dyes/colors to those of natural sources, including a major expansion to the world’s largest color manufacturing facility, our St. Louis plant.
As far as we know, we’re the only color supplier making bold moves to support this major transition. We’re celebrating this expansion on March 23. Please see your exclusive groundbreaking ceremony invite or contact us for further details. @WhiteHouse@POTUS@RFKJR_Official
The food and beverage industry is facing a potential "synthetic color" turning point as consumer groups and regulatory bodies continue to push for transitions to natural ingredients. With a conversion to naturals comes new considerations: is your business prepared?
Our team is ready to help with this conversion process and can assist manufacturers with four key factors: https://t.co/tIUnudpVHa
Discover how Sensient’s Avalanche portfolio offers high-performing color solutions for titanium dioxide alternatives. Learn more about our solutions for a variety of applications here: https://t.co/ZaXkkP1RHv
Elevate your panned baking gems with a diverse range of natural colors! Discover how these vibrant hues can transform your baked goods and learn the key factors to consider for effectively using natural colors in panned gems. https://t.co/O1g557mQNM
Discover the latest advancements in naturally colored dips and spreads, adding a delicious visual appeal to flavorful snacks and meals. https://t.co/j6DKSt7frW
Brands preparing to replace Red 3 based on recent legislative actions have options in confections. Our innovative portfolio offers synthetic and natural color solutions that deliver vibrant pink hues while maintaining product texture and quality! https://t.co/wZhM66K9BG
Enhance your bakery creations with our breakthrough natural white solutions, achieving clean-label color with stability and clarity. https://t.co/1OUtJGxvrX
Discover the latest in dairy and beverage food service trends! From vibrant natural colors to nostalgic flavors, innovation looks bright. With 55% of consumers valuing visual appeal, there's a clear opportunity for brands to captivate consumers. https://t.co/tfN6mYEQ5H
Introducing Marine Blue™, Sensient’s biggest breakthrough in natural color stability. This innovative technology ensures the brightest natural blues and greens remain stable across various applications and conditions. Stay tuned for exciting updates throughout 2024! https://t.co/Kxl3PomNEb
Sensient's natural brown solutions offer a sustainable substitute for cocoa in dry grocery products, providing rich color in all shades. This innovation gives food manufacturers a clean label alternative as cocoa prices skyrocket, climbing over 150% in the first quarter of 2024. https://t.co/SSDtfg31r6
As bakery developers seek alternatives to Red 3, they require solutions that provide vibrant pink shades and product stability. Explore Sensient's range of solutions, developed by our dedicated R&D team to meet these standards. https://t.co/ytIMyp9mre
Developers often struggle with maintaining color stability during heat processing in food and beverage manufacturing. Sensient's R&D targets stabilizing blue, red, and pink hues in the face of challenges like boiling, baking, and extrusion. Learn more here: https://t.co/TW4jYPocBX
A new study shows that pet owners across the market are looking for colorful and natural kibbles for their pets. Learn how natural color can increase visual appeal and amplify protein content in pet kibble. https://t.co/5B10BWKtUO
Sensient's Certasure™ food safety program provides peace of mind with rigorous risk analysis and hundreds of daily tests worldwide. Learn more about the science of certainty here: https://t.co/xihgjFHRDR
Explore the potential of butterfly pea flower extract to create an array of purple beverages. Addressing the longstanding challenge of achieving vibrant purples, this extract offers a natural solution for beverage development. https://t.co/l4SAdksmVu