.@NatFishMag speaks with Ryan Bradley of @MSCFUnited on the recent presidential executive order and what it could mean for commercial #fishermen and #seafood. Listen in here: https://t.co/Pq2JrPoYfE
This month, we’re launching a campaign called #MontereyBaySeafood to connect people to #localseafood and make it clear how our community can support the fishing industry. LEARN MORE: https://t.co/dhaf9dho3A
Americans Are Cooking More Seafood - Read this @nytimes article on #seafood and how eating more of it can support local seafood providers & U.S. fishermen. https://t.co/qekrCxh6Xy
In the Midst of the COVID-19 Pandemic, 20 Sustainable Seafood Organizations Encourage Consumers to Buy Seafood and Support the Industry #fisheries#seafood Read more here: https://t.co/xTvjHsKWcm
@LocalCatch are holding an online forum next Wednesday to discuss #COVID19, local seafood & community sustainability amid this challenging time. Want to join in? Register and find more info here: https://t.co/tppePzn9cr
@ShareTheGulf supporters Gulf of Mexico Reef Fish Shareholders’ Alliance put together a great resource for fishermen & supply chain businesses suffering economic losses from #COVID19 — including links to federal & state assistance. #GulfofMexico https://t.co/tjeutMNscv
#COVID19 is disrupting daily life for all, including fishermen who rely on foreign markets & supply chains. Yet, we can support American fishermen by eating more nutritious local #seafood during these difficult times. Read more here: https://t.co/g1eaFLAqsz
#COVID19 is disrupting daily life for all, including fishermen who rely on foreign markets & supply chains. Yet, we can support American fishermen by eating more nutritious local #seafood during these difficult times. Read more here: https://t.co/g1eaFLAqsz
Check out @GulfAlliance latest press release on supporting American fishermen & the domestic #seafood industry during this #COVID19 pandemic by eating local seafood. Read more here: https://t.co/hXIud4xZPc
For news and resources about #COVID19 impacting the #Texas restaurant industry, go to the Texas Restaurant Association’s resource page @TXRestAssoc https://t.co/QKBZYnTvMh
Alabama restaurateurs: stay up to date on #COVID19 information compiled by the Alabama Restaurant & Hospitality Association @arhaonline https://t.co/69TfOSEpnY
Food service workers are among the Americans impacted by coronavirus, including seafood restaurants. @Eater provides a list of nonprofits with relief funds. If you’re able, consider donating to support our local food service workers & restuarants. https://t.co/EIxXRwoFfH
We would like to congratulate @reflectionchef Nick Wallace for receiving recognition this week from the MS House of Representatives for his stellar career and culinary success! Help us thank him for his steadfast support for sustainable American seafood!
https://t.co/IrgQTG9Zs9
As coronavirus continues to affect the U.S. economy, including fishermen & seafood providers, we commend @indigenouschef on the choice to only offer takeout during this time to protect staff & the local FL community—while still supporting local seafood. https://t.co/cmm2nJIS3D
.@ShareTheGulf is getting an exciting update—seafood lover and world seafood champion Josh Cooper of Tallahassee, FL will be joining us as co-chair. He’ll be helping continue our support for sustainable, healthy #Gulf seafood and Gulf fishing communities. https://t.co/e3h6Qcc6Us
We want the voices of small businesses, consumers and fishermen throughout the Gulf to be heard. Learn more about our work here: https://t.co/UNne7uwwCB
NEW: Seafood lover and world seafood champion Josh Cooper of Tallahassee, FL is joining @ShareTheGulf as co-chair — we’re excited to continue our support of sustainable and healthy Gulf Seafood together! #sustainableseafood https://t.co/e3h6Qcc6Us