Susan Jung

Columnist for Vogue Living, HK. Kung Pao and Beyond, Quadrille, Spring 2023 - preorder at

[Susan Jung @susanjungfood]

@RegulaYsewijn I love this book so much i have copies of it in Hong Kong and London!

[Susan Jung @susanjungfood]

@dearclarissa 😳 terrifying

[Susan Jung @susanjungfood]

@fuchsiadunlop Couldn’t they think of an original name?

[Fane @FaneProductions]

🐉 Have you been inspired by #LunarNewYear?

Embrace the spirit of #KungPaoAndBeyond by watching @SusanJungFood & @ChefKenHom in conversation, as they explore new flavours & discuss delicious recipes from Asian cuisine.

📺 https://t.co/oate2zNgAs

[Lisa Pepe @iamlisapepe]

@susanjungfood shows us it's never too late to follow your #culinary heart! Do you have a #food passion of your own?
#ChefAF #Foodie #cheflife #FoodForThought #FriedChicken

[Susan Jung @susanjungfood]

@ChefandRare Excellent idea! 😂 Thank you!

[Chef & Rare @ChefandRare]

🏈🍗 Elevate your Super Bowl Sunday snacks with @susanjungfood's unique twist: Chicken Poppers with Instant Noodle Coating! Crunchy, flavorful, and a total game-changer🌟 Get ready to wow your guests! #SuperBowlEats #GameDayFeast #ChefAF
RECIPE 🔗https://t.co/EUWFiI4TzA

[Susan Jung @susanjungfood]

@bencsin 😂 you shouldn’t have said anything, just pretend they are shorts 😂

[Susan Jung @susanjungfood]

@bencsin I never ever fly US airlines, they are horrible

[Susan Jung @susanjungfood]

@dearclarissa @_SimonElement Happy publication day!

[Susan Jung @susanjungfood]

@dearclarissa Eslite in HK started selling #kungpaoandbeyond at least a month before publication date! 😍

[Susan Jung @susanjungfood]

@fuchsiadunlop Congratulations!!!!

[Susan Jung @susanjungfood]

@dearclarissa Very rude

[Susan Jung @susanjungfood]

@meera_ganesan @SCMPNews This clip is hilarious. The poor guy - after the first question you can see his eyes widen. And he was so polite.

[Susan Jung @susanjungfood]

@fuchsiadunlop Yes, that is not at all streaky

[Susan Jung @susanjungfood]

@yilinwriter Congratulations! I’m so sorry for you that it took so long!

[Susan Jung @susanjungfood]

@FelicityCarter We use them in Asia!

[Susan Jung @susanjungfood]

@AllOfItWNYC @akdobbins @SeanFennessey @TheBigPic @DarrinBellArt @FilmmakerJulie @WNYC Thank you for having me on your program!

[Susan Jung @susanjungfood]

@lickedspoon @nicmillerstale @marlenaspieler Oh no!

[Susan Jung @susanjungfood]

@omnivorebooks Yay!