@fionaross15 No, just one of them. I think they will have similar flavours. I have only ever used butternut squash for soup, but I have enjoyed other peoples squash soups.
Basic idea would be to sweat onions in butter and maybe garlic, toss in squash cubes and sweat them. Cover with broth
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Exploring Mathematics Through Indigenous Knowledge Systems Professional Learning opportunity facilitated by First Nations. Metis & Inuit Education Association of Ontario and Math Knowledge Network. More info and registration available here: https://t.co/nbJyTE0MlW