@UKFoodHour#ukfoodhour A1. Sometimes I used left overs to make soup. Like cooked potatoes, rice and other other veg. With plenty of seasoning and herbs to make it really tasty. #foodwaste#leftover
Welcome to the first #UKFoodHour of 2019. I hope that you all enjoyed New Year and have lots of lovely soups to tell us about. Please introduce yourself.
A1. Louise at Alimenti Food Sciences @alimenti_fs also has a blog that covers food safety for the small business owner. #UKFoodHour https://t.co/GU0d9w1Vw7