More than 60 chefs across the country joined a virtual cooking event to spotlight the food industry ahead of the 2024 presidential election, raising $222,955 for the Harris-Walz campaign. https://t.co/5k6CS9ZLJH
Lemon Tendercake is #RecipeOfTheDay: a breeze to make; luscious to eat; and, incidentally, vegan!
And just to let you know, I’m filming this week, so will just be on posting mode, not responding mode, I’m afraid
https://t.co/WPrOsHbh5i
Probably one of the biggest (unearned!) achievements of my life is having a sandwich named after me at a great Sydney cafe called Saga.
I’m sad to say the cafe will close on June 25, so you have a few days to try it if you’re around Newtown! https://t.co/scvVZJJBna
I'm thrilled that the second "New Voices On Food" book is ready to preorder! https://t.co/A02eOamgl3
It's a Diversity In Food Media project and it showcases 10 memorable stories about food by Australians from under-represented communities. It was a total joy to edit this book!
BEEN/GOING to Bali?
FMD has spread to Bali and could impact the Australian livestock industry and the 340,000 workers and farming families.
Declare you’ve been in contact with livestock on return! Pass on the #FarmsAdvice