The Food Sage

Food writer, restaurant reviewer & gastronomic traveller. Author of The Food Sage blog. PR & Communications Manager at Urban Purveyor Group.

[The Food Sage @TheFoodSage]

Seeking a food-loving wordsmith, who can handle a busy PR role & win over journos with good story pitches https://t.co/HbCQ9rKt8q

[The Food Sage @TheFoodSage]

We're looking to recruit a PR coordinator at the newly formed Rockpool Dining Group, if you're PR savvy get in touch https://t.co/EV94gjcuV4

[The Food Sage @TheFoodSage]

Cafe Ananas - one of Sydney's best French restaurants to dine at 2nite 4 Bastille Day according to @qftravelinsider https://t.co/8liqzLeT4h

[Qantas Travel Insider @qftravelinsider]

Bonjour and happy #BastilleDay ! Here's where to celebrate all things French: https://t.co/16OLqODTVv

[The Food Sage @TheFoodSage]

Great late-night offer for Melbourne restarurant/bar workers #sakeflinderslane https://t.co/QxIhg4yNFw

[Foodservice REP @foodservice_rep]

EAT: free #yakitori& #cocktail specials for #hospitality staff at new #sakeflinderslane on Thurs 8-10pm

[The Food Sage @TheFoodSage]

Suddenly craving a beer! https://t.co/to0c9x1q2S

[HuffPost Australia @HuffPostAU]

How to pour the perfect beer out of the bottle http://t.co/ifTA4CuHI9 http://t.co/8gjbQVu1E5

[The Food Sage @TheFoodSage]

Prepare to be Wonka'd! https://t.co/VCLhTEDCFj

[Concrete Playground @concreteplay]

SYDNEY /// You can eat the wallpaper at @BrasserieAnanas’s #WillyWonka-themed champagne brunch http://t.co/hbYJflIQuc

[The Food Sage @TheFoodSage]

A very worthwhile cause to support! https://t.co/X9cI6eABeP

[delicious. Australia @deliciousAUS]

Truly feel-good food: book your ticket to Urban Stars and support @starlight_star. http://t.co/h2xvRALzdc

[The Food Sage @TheFoodSage]

How to Create the Perfect One-Pot Wonder - @BrasserieAnanas Head Chef Neil Martin writes for LifeStyle FOOD http://t.co/EGhvUk0FVt

[The Food Sage @TheFoodSage]

Psyche up your inner Francophile .. https://t.co/lWAvCvKDqx

[the AU review @theAUreview]

A week of exclusive dinners and events celebrating #French culture planned at @BrasserieAnanas http://t.co/2yGIkOdpoB #Sydney #BastilleDay

[The Food Sage @TheFoodSage]

@JosieThirkell Kitchen still incomplete. Hopefully about 3 weeks away. Totally over it now. Hope you're all well & enjoying the sunshine x

[The Food Sage @TheFoodSage]

It's certainly a beautiful bite from @sakerestaurant. https://t.co/iK4ZOIUA85

[Gourmantic @Gourmantic]

Crispy Whisky Kingfish is a feature dish sakerestaurant made with Nikka Whisky. Delicious! Review on… https://t.co/NPdmyg02aT

[SimonLeong @SimonLeong]

{YUM} Unlimited #oysters @BrasserieAnanas Mad Hatter's #ChampagneBrunch / thnx @UrbanPurveyor #BrasserieAnanas

[Saké Restaurant @sakerestaurant]

Take a sneak peek at Melbourne's new Autumn menu from @chefwayneB thanks to @theAUreview http://t.co/dG81uZjWWw #japanese #delicious #autumn

[The Argyle @TheArgyleRocks]

Whether you're up all night for good fun or up all night to get lucky, The Argyle is the place to be for #VividSydney

[The Food Sage @TheFoodSage]

@adamrollason It sure is. Busy but good. Plenty to sink my teeth into;-) Let's catch up & talk story ideas!

[The Food Sage @TheFoodSage]

Yr welcome! RT @lambsearshoney: Exceptional meal tonight at #Sydney's @sakerestaurant, scallops in ... http://t.co/7VTexQzREH

[The Food Sage @TheFoodSage]

How to jazz up your Vivid activities: Fractured Fantasies at the Argyle, Vivid Sydney | Event listing http://t.co/yvGzBO8Amo via @guardian

[The Food Sage @TheFoodSage]

I'm watching it too, Liz. Love this man's work! https://t.co/zguNUD6UWs

[The Food Sage @TheFoodSage]

Damn fine Hapuka it is, too https://t.co/I7YJsev7MH

[Bavarian Bier Cafe @BavarianBierCaf]

Try our new modern favourites! Like this crisp roasted wild NZ Hapuka! http://t.co/YVX7W0VpQn #BBCnewmenu #foodporn

[Grant Jones @GrantJonesChefs]

@SwineandCo leaves CBD for Surry Hills http://t.co/nEGUuptN9X