Roasted Curried Pumpkin Soup with Olive Oil Croutons & Barber’s 1833. Many thanks to Brett our guest chef @TheWhitePost! The soup is served with a generous sprinkling of our #Barbers1833Cheddar. Slightly salty and incredibly creamy – just the job to finish the delicious soup off!
We're delighted to welcome guest chef, Brett Sutton! The award-winning chef @TheWhitePost has created a delicious recipe for us, which we'll feature tomorrow. Known for his #MichelinGuide food, Brett has long championed and featured our cheeses, especially our #CaveAged cheeses.
.@TheWhitePost - The only pub in the UK that straddles two county borders. Dine in this award winning restaurant and enjoy the far reaching views across the beautiful Dorset and Somerset countryside, where they source their fantastic ingredients. https://t.co/uo2NyTC7Dp
.@TheWhitePost - The only pub in the UK that straddles two county borders. Dine in this award winning restaurant and enjoy the far reaching views across the beautiful Dorset and Somerset countryside, where they source their fantastic ingredients. https://t.co/uo2NyTBzNR