Passionate about the culinary art. Passionate about inspiring students Head of Hospitality House, London's newest and stunning training facility @ East Finchley
'For the first time in my life I feel confident to cook at home,' A lovely note from a man on our men's beginners course. Check out our new Autumn cookery schedule to find our about men's cookery plus all our other culinary sessions for the over 55s. https://t.co/gxGOACOvf7
Saturday at #londonseafoodfestival has been epic. Filled with all sorts of tasty morsels! Make sure you make it down (tomorrow is the last day!) if you haven't done so already - it's a FREE riverside festival with street food, music, kids entertainment, mermaids and more. 😋🐙
In #CTHStudentVoices, graduate, James Trumper discusses his culinary course and much more:
"The chef [tutors] themselves; their passion, their personalities and their support really helped to make the course enjoyable, from start to finish."
FULL FILM: https://t.co/U2xrQ5OTZq
To keep our standards high, we've planned a complete revamp of our existing CTH Members site.
However, we need a little help - What makes a great members site and what would you want to see on our Members site?
Read and fill out the short form here: https://t.co/n5cfJ5zlpk
Level 2 Diploma in Culinary Skills | CTH Culinary at last a funded level 2 qualification that allows students the chance to exhibit modern culinary skills https://t.co/YVmYkrf9q6
A big thanks to Carol and Chandi who volunteered in last week's men's beginners cookery at the Ann Owens Centre in East Finchley - as cooks in @waitrose North Finchley, their skills were much appreciated! #VolunteersWeek
I thought I saw a pussy cat...
Meet "Barney" the College cat, Barney has been staying at Southgate Campus where staff have been feeding him Sheeba and have taken him to the vet. Barney isn't chiped so this Tweet is in the hope the owner comes forward!
#MissingCat
And what, may I ask you @jayrayner1, is wrong with steak and chips followed by a nice bit of ice cream? That’s my whole career right there. Except we do it extremely well, have nicer wine, legible font and no security at the door 😉
From Confit Duck Vietnamese Rolls to Crayfish Cocktail, @TileyPeter and his trainee chefs really pulled out the stops for our volunteer party last night. And thanks Maria for making this wonderful celebratory Age UK Barnet cake. Our volunteers loved it! #VolunteersWeek
All ready for our volunteer party in the fabulous setting of Tudor Hall - big thanks to @TileyPeter and @barnetsouthgate college for hosting us. Thank you too to Sekret Garden florist in Enfield for the fabulous balloons #VolunteerWeek
Thank you to our wonderful volunteers who have helped us improve the lives of older people in Barnet. We couldn't have done it without you! Hope to see some of you later at our volunteers party to celebrate #VolunteersWeek - with food cooked by @TileyPeter and his trainee chefs.