“Bridges to Somewhere: Leveraging Higher Education Assets to Close Divides,” featuring Paul Brown of @UofMaryland, Chris Page of @RuckCenter @WSUPullman, Kristen Wright of @Portland_State, Palma Strand of @Creighton, & Terry Amsler of @IUBloomington. (3/7)
The CAHNRS Town Hall is Wed., Oct. 7. CAHNRS faculty, staff, & students are invited to join @WSU_Cougar_Pres & @WSUProvost as they discuss the opportunities & challenges that face #WSU during the current academic year. See you online! #GoCougs
Our team has done a great job on this project! Read more about the FCC award and the Drive-In Wi-Fi Hotspots Project team that has worked to bridge the digital divide: https://t.co/7X4MLq01iq
We are so proud of our @WSUDGSS and @WSUExtCED teams for all of their hard work on this project! Read more about how our team is working to bridge the digital divide and the @FCC award here: https://t.co/C7E2XstQGl
REGISTER NOW for Cultivating Success™: Whole Farm Planning Statewide Collective Cohort - Just exploring the opportunities available or already have an existing operation, you’ll learn what it takes to create, sustain, and grow a viable small farm.
https://t.co/OSXYSkpOeJ
@WSUSnoCoNatRes hosts its 8-week Sustainable Community Steward training series every Friday 10 – 2, Oct. 2 – Nov. 20 via Zoom. The course provides an overview on enviro. sustainability & climate change, w/a focus on waste, water, energy and food. Info: https://t.co/T0tGBDysZT
Every Friday, the @WSUFoodSystems team hosts its HUB meeting. Get on the list to receive updates on each week's topic and special guests, and learn how to watch recordings of meetings you've missed by clicking here: https://t.co/AJkI03PyPa
Culinary Breeding Network on the WSU Food Systems HUB – LIVE Friday @ 10am
.
.
Lane Selman, of the Culinary Breeding Network, joins the HUB to share about RADtv, an all things Radicchio "TV show", and the Eat Winter Vegetables campaign. https://t.co/harElhb3Jy
Our @WSUExtCED and @WSUDGSS teams have been working hard on this project that aims to bridge the digital divide. If you, or someone you know is in need of access to FREE Wi-Fi, click the link below to find out your nearest Drive-In WiFi hotspot location: https://t.co/LzbLalqD7J
@WSUSnoCoNatRes will host their Sustainable Community Steward training series every Friday from 10–2, Oct. 2 – Nov. 20 via Zoom. Course is 8-weeks & provides an overview on enviro. sustainability & climate change, w/a focus on waste, water, energy, & food. https://t.co/RxO2w06MNH
. @WSUSnoCoNatRes hosts an 8-week course that provides an overview on environmental sustainability & climate change, w/a focus on waste, water, energy, & food. Starts Friday, sign up today! #GoCougs https://t.co/t4sDzXJQZy
Our annual training starts Friday - now's the perfect time to fight climate change by becoming a Sustainable Community Steward! https://t.co/scJYv7vm1L
Did you know that babies are more vulnerable to food-borne pathogens than adults? In this week's Food Safety in a Minute podcast, @WSU_foodsafety discusses the proper food safety techniques & processes for babies. Subscribe and learn more here: https://t.co/s14vxpkCVF
Take a minute to learn about proper food safety techniques & processes for babies. With underdeveloped immune systems, babies are especially vulnerable to food-borne pathogens. Subscribe to the Food Safety in a Minute podcast today! #GoCougs https://t.co/Mq8UFFYkDS
Flu Shot Fridays return to @WSUPullman starting Sept. 25. The ongoing event is part of a systemwide effort to get as many Cougs vaccinated this flu season as possible.
More info ➡️https://t.co/IXZeLWRF6E 💉😷#WSU#GoCougs
Each month, @wsucahnrs sends out its On Solid Ground newsletter. Subscribe to learn about the latest in CAHNRS, and with our Extension team! Link: https://t.co/nlohgUkXaw
FDA releases proposed rule for traceability of certain high risk crops. Read more to determine if your crop is part of the list and discover what is proposed. https://t.co/ASUC6hmH49
WAFOOD Survey Report on the HUB – LIVE Friday @ 10am - Deployed to better understand the impacts of COVID-19 on economic security and food access of WA State residents. 2,621 WA residents in 38 of 39 counties responded.
Tune in to learn more... https://t.co/PRUcfd8IrX
#COVID19 testing for @WSUPullman students facilitated by the @WANationalGuard will resume today in Beasley Coliseum at 1 p.m. and be available until 5 p.m. No appointment is necessary and testing is free. Details ➡ https://t.co/29RSNAYw0y
#CougsCancelCOVID#WSU#GoCougs 😷🐾