Wine_Ed_WA

Always learning. Sharing knowledge & ❤️ for wine. West Australian Wine Writer. Family - Wine - Football. Be kind.

[Wine_Ed_WA @Wine_Ed_WA]

@PeterPharos Swinney 21 Syrah, Amelia Park 21 Shiraz, and Alkoomi collection 20 Shiraz.

[Wine_Ed_WA @Wine_Ed_WA]

@PeterPharos Frankland River in Western Australia should be on your radar for shiraz. Typically, the best examples are savoury and restrained, densely spiced, with an ironstone/ earthy quality and just enough generosity. Best examples I’ve seen recently in that prices range are…

[Wine_Ed_WA @Wine_Ed_WA]

@nocontextfooty @GetVideoBot

[The West Australian @westaustralian]

Do you fancy yourself as a food critic? The West Australian is on the hunt for a sixth person to join our five experts to bring you reviews from across the State - and it could be YOU.
https://t.co/8FI2eshegU

[Harry Alford @HarryAlford3]

This is how Ireland ended its newscast tonight

[Wine_Ed_WA @Wine_Ed_WA]

@pmabray @megmaker Henscoke

[Wine_Ed_WA @Wine_Ed_WA]

@pmabray @megmaker Toss Wood

[Stella Bella Wines @StellaBellaWine]

Blink and you’ll miss it

VINTAGE 2020🍇

Same bunch or grapes only two weeks apart🍇

Ripening occurs rapidly as we approach harvest. This is the same bunch of beautiful #sangiovese grapes only two weeks apart #harvest

[Wine_Ed_WA @Wine_Ed_WA]

@timatkin

[Adam Liaw @adamliaw]

Australian Cuisine by Decade:

80s - Apricot chicken. Vol au vents. Kabana & cheese hedgehogs.
90s - Sundried tomato focaccia. Wedges with sweet chilli sauce and sour cream.
00s - The Dukkah and Olive Oil Years.
10s - Everybody just eats burgers now.
20s - All food is poison.

[WSET @WSETglobal]

“WSET courses have an amazing approach to wine and they make the world of wine easy to understand - even for people from outside the industry.” – says 2019 @TaittingerUK #Sommelier of the Year @RBourger

https://t.co/VC9nasQMrV

[Wine_Ed_WA @Wine_Ed_WA]

Anyone else have trouble throwing away bottles they’ve enjoyed? A few from recent times. Trying to cut back on the daily habit ... #Drinkbetterdrinkless

[Wine_Ed_WA @Wine_Ed_WA]

Both wines drinking beautifully at WSET L3 course on Monday. We’ve developed a bad habit of drinking top quality chardonnay too young. Its not getting the best out of it IMO (especially with higher acid in contemporary Australian Style). Needs to change.

[jeni port @jeniport]

The Yukich wine family in the Swan Valley has bought the former Houghton Wines winery, cellar door and vineyard from Accolade Wines. It’s a good day for the wine men & women of the Swan Valley with the historic winery finding a good home.

[Wine_Ed_WA @Wine_Ed_WA]

@CathyMarston Averaged out ?!! 90% of blend (2018) for 12 months, 10 % for 10 years

[Wine_Ed_WA @Wine_Ed_WA]

Italian Wine Course last Thursday- Brendan Jansen checking the wines before course start, plus cracking line-up- Bring on Piemonte next week #perth #wine #ItalianWine #Wineeducation

[Wine_Ed_WA @Wine_Ed_WA]

Next #WSET Level 3 wine education course in #Perth starts October 8th. 😀🍷🍾🥂📚📖...Pass it on!
#FullBottle #WineEducation #Wine #WineAppreciation #winelover
https://t.co/amWOIHzafq

[Wine_Ed_WA @Wine_Ed_WA]

Our latest Level 3 #WSET Award in Wines at a perfect time for hospitality workers: Monday daytime. If you're a WSET L2 holder or an experienced cork dork looking for a challenge join us for some extraordinary wines and intensive learning. Mon 18th June Book Now #Perth #perthwine

[Wine_Ed_WA @Wine_Ed_WA]

Some cracking WA wines from last weeks WSET Level 2 extra session. World class wines, right on our doorstep. #wine #perthwine #WAWines #Picardy #CastleRock #Talijancich @CastelliEstate @Moss_Wood @frasergallopestate