To tie non with International Aszú Day on December 10, Hungarian wine expert Caroline Gilby champions Sweet Tokaji and its gastronomic versatility by showing how different restaurants pair it with all manner of different food. Click https://t.co/DZWYchGcOP
We make a fascinating discovery of dry Hungarian Szamorodni which is a wine style there which uses botrysised fruit with the wine then fermented under flor and aged oxidatively. The results are amazing and like an intellectual exploration in a glass. Click https://t.co/kabnHUreTy
Moldova used to be the main source of wine for Russia but in a dramatic U-turn & a snub to Russia, Moldovan wine is now primarily aimed at EU wine markets with the quality improving in leaps and bounds. @JustinKeay picks the wines worth looking out. Click https://t.co/u7f1UhE47V
Climate change means that noble rot harvests in Hungary's Tokaj region are down to 3-4 a decade. All the more reason for winemakers to continue with the 'Dry Furmint Revolution' being celebrated in #FurmintFebruary Click here for the full story https://t.co/7nSo7j9DZ5
Great to have seen plenty of our customers of the last couple of weeks at our 2020 Portfolio Tastings. Good wine, good venues, good folks - thanks to all who came along. 👍
Here's something from Manchester last week. Expect more of this... ��
As founder of @wizzair, József Váradi knows how to build an international business. He’s now bringing those skills to wine with the #JulietVictorWinery in Hungary. Ahead of 2020 #FurmintFebruary20 tasting, Váradi explains his approach to quality winemaking https://t.co/Gz48v7f5A7
Panel debate at @WineHungaryUK #Sommelier workshop says Hungary offers both diversity & point of difference & can succeed on lists without somms & as a hand sell. Younger drinkers in particular v open to try @petermccombie@LeGavroche Remi Cousin @freddybulmer @WineSociety1946
Ahead of @TheBuyer & @WineHungaryUK Sommelier Workshop on Nov 7 on how to sell more Hungarian wines in premium on-trade leading importers give their tips on how to sell more traditional emerging wines @BoutinotWines@corneyandbarrow@JascotsWine https://t.co/WNcaOK5zDV
Did @TheWineSociety newish buyer Freddy Bulmer get his forint exchange rate wrong? Two great, unexpected bargain Hungarian wines in today's tasting of recent finds. A Kéknelyü and a Pinot (wrong accent on the U)