Alonzo Cudd

Husband, father and restaurant enthusiast | Founder of INVGR Hospitality

[Alonzo Cudd @alonzocudd]

Ride share is such a pain now. Why couldn’t they have just stuck to the original model? I order a car and it shows up vs I go to order a car, a menu of options pops up, I wait for a driver to be “found”, and then I typically wait forever for a car

[Alonzo Cudd @alonzocudd]

@USMNT @tyler_adams14 Why can’t the US go out and get a top tier coach?

[Alonzo Cudd @alonzocudd]

@RB_magazine @jonathanmaze @Wendys @CNN @jonathanmaze do you think restaurants are unfairly getting beat up for considering dynamic pricing?

[Alonzo Cudd @alonzocudd]

@USMNT So absolutely no adjustments coming into the half? smh

[Alonzo Cudd @alonzocudd]

The extent that AI can help restaurant owners and operators improve is vast. Milagro CEO, Hamed Mazrouei, touches on a lot of way his company is looking to leverage AI across operations and marketing.

He predicts more accurate fo…https://t.co/NXj0KmOVrO https://t.co/HNQ29eLufV

[Alonzo Cudd @alonzocudd]

Some things for restaurant owner/operators to consider when thinking of working with investment groups https://t.co/KiDnQ1LfQz

[Alonzo Cudd @alonzocudd]

This new release by Domino's won't be without it's challenges but I love how they are taking control of their own delivery. My hope is that by going first Domino's paves the way for other restaurants to take more control as well. https://t.co/U7q23TfCHh

[Alonzo Cudd @alonzocudd]

CAVA just raised $318 million even though it lost $2 million in Q1 of this year (down from $20 million last year).

Going public can be a great way for a brand to stimulate growth and make deeper investments in improving the busin…https://t.co/0rcCME8oVD https://t.co/O8Z6Dz2zmX

[Alonzo Cudd @alonzocudd]

Just in case you’re someone who thinks brand is just pretty pictures and a logo.

Blaze BBQ could potentially pay the price of not taking the time to come up with something original.

[Restaurant Business @RB_magazine]

Blaze Pizza LLC last week filed a #lawsuit charging Blaze BBQ Inc. and related restaurants with #trademark infringement.

https://t.co/xvMn3B1eqd

[Alonzo Cudd @alonzocudd]

Can’t wait for the “All You Can Eat Filet” promo

[Restaurant Business @RB_magazine]

Olive Garden parent Darden Restaurants completed its $715 million #acquisition of Ruth’s Chris Steak House.

Here’s a look at some of the key numbers behind the acquisition: https://t.co/I98Be8C7gx

[Restaurant Business @RB_magazine]

Olive Garden parent Darden Restaurants completed its $715 million #acquisition of Ruth’s Chris Steak House.

Here’s a look at some of the key numbers behind the acquisition: https://t.co/I98Be8C7gx

[Alonzo Cudd @alonzocudd]

Nextbite is yet another example of why virtual brands are failing.

1. Too much reliance on the celebrity factor

2. Not enough attention to operational strategy and current operational state of their chose restaurant partners

3…https://t.co/F2qXtQt4Ed https://t.co/g2RqYp4BNA

[Alonzo Cudd @alonzocudd]

My time at Chipotle taught me that it’s possible to be profitable and do good in the world.

I work hard to remember this when taking on new clients so that I’m never putting profitability above kindness and making the world a better place.

Quite frankly it’s hard to do.

[Alonzo Cudd @alonzocudd]

Hospitality is an art

[Alonzo Cudd @alonzocudd]

@clnbrns With all this gear feel like this car should be dirtier

[Alonzo Cudd @alonzocudd]

I mean there is absolutely no reason for people to hum.

[Alonzo Cudd @alonzocudd]

Just used Runways new AI generated video app that transforms your video clip into different mediums. I chose claymation…can you tell what’s happening?

[Alonzo Cudd @alonzocudd]

Restaurant Tip #1 -
Look at creating a more focused menu. It provides a better experience for the guest, presents less supply challenges, and is easier on your labor line.

[Alonzo Cudd @alonzocudd]

I’m awesome and so are you!

[Ash Lamb @ash_lmb]

Would you agree with this quote?

Would love to know your thoughts about AI!