Ted Bilsky

Co-Founder Scratch Catering, Founder & Creator Teddy Cakes, Foodie, Dad, Husband

[Ted Bilsky @BBQ_Ted]

@FWTXmag @BudKennedy @EatsBeat Excited to announce Scratch Catering will be featured on Bloomberg Network's "World's Greatest..." this Sat!

[Ted Bilsky @BBQ_Ted]

@PaigEllenberger Such a great crowd... DBacks fans even bought us drinks in the BMW Club

[Ted Bilsky @BBQ_Ted]

A new greeter for our customers! Thanks @RobotLABInc for taking us to the next level
#scratchcatering #scratchcateringsouthlake #metroportmealsonwheels #newestemployee #greeter

[Ted Bilsky @BBQ_Ted]

Pilot of our new cooking show.... madescratch Texas! Would appreciate views and shares as we look forward to a full series of episodes!
https://t.co/YFaVUERyKR

#scratchcatering #eatthistv #madescratch #madescratchtexas #texascuisine #cookingintexas #Philanthropist

[Ted Bilsky @BBQ_Ted]

@krussellcbs11 @sshswildcats @SSISDWildcats @CBSDFW @Pittsburgh @uiltexas @RexChapman i'm not crying.... you're crying

[Ted Bilsky @BBQ_Ted]

Cake Before Steak…. If you know you know … @yellowstone. #duttondinner

[Ted Bilsky @BBQ_Ted]

2/2 the wine. Left the chicken but took the beef tenderloin. Took half the avocados and most of the snacks for a diet plan. Would appreciate a response and some accountability. #tsa

[Ted Bilsky @BBQ_Ted]

Hey ⁦@TSA⁩ , who do we file a complaint with at ⁦@DFWAirport⁩ ? We left for St Thomas today with a cooler of items for a weeks stay. Seems you all helped yourself to the things y’all wanted..
Left the chicken but took the beef tenderloin. Left the bourbon but took

[Ted Bilsky @BBQ_Ted]

Kicking off the 2021-2022 school year!

[Keller High School @KHSIndianNation]

Thank you @KHS_PTSA for the wonderful lunch from @bbq_ted Scratch Kitchen!

[Ted Bilsky @BBQ_Ted]

@Evan_P_Grant After the roster shakeup post draft transactions and now it’s Ground Zero for rebuilding, does JD & CY make a managerial change to someone who’s been there / done that? Or status quo? #evanhelpus

[Ted Bilsky @BBQ_Ted]

@Uber How can we leave a review for “Michael” with a 4.99 rating that conveniently cancelled our ride to DFW at 3:15 AM, 15 minutes prior to his scheduled time? #privatedriver from now on

[Ted Bilsky @BBQ_Ted]

Where are my Sea Bass lovers? Grilled over hickory, served with grilled asparagus and sweet potato hash. #seabass #asparagus #sweetpotatohash

[Ted Bilsky @BBQ_Ted]

@aggiespiritbus @tamu Tell officer 439 to find something more productive to do with their day. Since when did backing into a parking space become illegal?

[Ted Bilsky @BBQ_Ted]

Great discussions at the Restaurant Roundtable meeting today hosted by the honorable Congresswoman @bethvanduyne. Looking forward to her leadership in our north Texas congressional district.

[Ted Bilsky @BBQ_Ted]

Scratch Catering has pre-made meals for student athletes for Summer Conditioning. Pre order at https://t.co/AYyoJXNAd8
@kellerindiansfb @GHSMustangsFB @SLCAthletics @DragonBaseball @CarrollDragonFB @ByronNelsonHigh @TCHSFootball @GoFaithLions @LCS__Football @coachrdodge

[Ted Bilsky @BBQ_Ted]

@BaseballQuotes1 Give ‘em the heater Ricky

[Ted Bilsky @BBQ_Ted]

@BarstoolTexasAM Gary Kubiak

[Ted Bilsky @BBQ_Ted]

Beef plate ribs ... #beefribs

[CABC @CABCSLC]

Now it's time to TURN TWITTER GREEN!

#webelieve
#dragongreenout

[Ted Bilsky @BBQ_Ted]

Fried Oreos for a Wedding Dessert? Why Not!!

#friedoreo #weddingcatering #weddingdessert