Founder & chef of Sortedfood. A drive to inspire people through food and being inspired everyday in return. World's largest food and cooking community.
@LauraELBailey75@KQuinsgaard@sortedfood Exactly that Laura. Our job is to talk about all things food... It was one of THE most requested things for us to do. So we did. And we had opinions (far from positive) about them.
Shamelessly using a selfie from the last time I was away to ask for suggestions for the next!
In a week, I've got a few days of personal holiday in Sydney, then Melbourne & finally Hobart, Tasmania.
Any suggestions for cafés, restaurants, bars or things to see/do in each city?
Our first episode of 2024 is here, and it's a very exciting one: we chat with the one and only @Bebbrell! We talked about @sortedfood and their app Sidekick, and Ben shares lots of tips and advice on how to be a better home cook. Listen here: https://t.co/K7rYDXNhSE
Merry Christmas everyone! Hope your day is full of feasts and cheer. Here's an adorable festive beaver to put a smile on your face!
https://t.co/nLDqJlr3TU
This beaver was orphaned and rescued as a newborn.
Watch the incredible instinct to build a dam, even though it’s never seen its parents build one.. https://t.co/MYN54fUdWI
@JonasLejon@sortedfood Oh sorry... In isolation that's confusing. Part of the same cookalong live... So the same temperature as the shortbread already in the oven at that point.