Sugar beets are a root crop that grows underground and typically where the weather is cooler. On the other hand, sugar cane is a tropical grass and grows in warmer climates in the tropical belt. Both produce the same sugar that ends up in your pantry. https://t.co/sx8Ks3utc2
The largest region in the U.S. for sugar beet production is in the Red River Valley. Minnesota producers grew more than 12 million tons of sugar beets in 2021, a third of the U.S.’s total harvest! #MNAgAttachéTour
Ever wonder where the smell of soil comes from? Or why it’s more noticeable after rain? Streptomyces (this week’s #MicrobeMonday) create a compound called geosmin, which makes that smell! When there are more Streptomyces in the soil, the smell is more prevalent🚜 #FarmFactFriday
Trail County is a significant sugarbeet county. Certainly not good given our challenges with waterhemp. PA in our backyard complicates the playing field.
Mike Metzger is the Vice President of Agriculture and Research at the grower-owned @MDFCoop in North Dakota. Mike and his team work to give Minn-Dak’s sugarbeet farmers the tools they need to grow the best possible crop. #SugarSustainably
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