This weekend! I've a brilliant line up of chefs and cooks on my cookery demo stage at @CorkKerryFood - come to pick up some tips and tricks and say hi!
Meet our fabulous Live Cookery Demo host for #CKFF25 ✨
Say hi to @bibliocook – leading a weekend of interactive & seriously scrumptious demos!
Love cookery shows & recipe reels? This is for you – but you get to savour the flavours, aromas and ask questions! 🍳
#Cork#Kerry#Food
🎧 New podBLASt Episode Alert!
We’ve got a bumper episode of podBLASt for you this month, celebrating an incredible trio who were voted by Ireland's food and drink producers as the #Blas2025 Producers’ Champions.
https://t.co/MUIeAvGb0c
Festive Food Swaps for the Christmas season in the @irishexaminer . Thanks for including our cordials Caroline @Bibliocook https://t.co/9B5YX5w7ig
On top of all his other writing achievements, Vladimir Nabokov wrote the greatest ever recipe for a soft-boiled egg. It's one of the recipes by famous writers in this little volume which I wrote the foreword to. I'll be on @BBCFrontRow tonight talking about it w/ @JLQuoVadis
Delighted to be presented with the 2024 Food Storyteller award at @ListowelFood & congratulations to @MarkMoriarty1, winner of the Book of the Year for Seasons. Lots happening over the festival weekend. Make sure to check it out if you're nearby!
Congratulations to the winner of the Writing on Seafood Award: Caroline Hennessy @Bibliocook. This award was judged by @robbwalsh and sponsored by Glenmar Shellfish #IFWA24