Renee Erickson

[Renee Erickson @boatstreet]

Washington State Dept of Ecology: Deny the permit requested by the Oyster Industry to apply the pesti... http://t.co/Is73CT2Rxk via @Change

[University Village @UVillage]

12/12 Local author/chef Renee Erickson @boatstreet will be @mrscooksinc to sign her book "A Boat, a Whale & a Walrus"

[Renee Erickson @boatstreet]

@RebekahDenn @onfoodandlife @nytimes
Thank you Rebekah - Happy Holidays
Shirlee

[Rebekah Denn @RebekahDenn]

Helllooooo @boatstreet @onfoodandlife on @nytimes "20 more" best of 2014 list! http://t.co/JOXw0eshuF

[Seattle magazine @Seattlemag]

We interview @boatstreet on her book tour for her food book "A Boat a Whale & a Walrus". http://t.co/XPE9WQpBpX

[Art Culinaire @artculinairemag]

Looking forward to the great cooking @boatstreet @barnaclebar @thewhalewins @narwhaltruck @thewalrusbar wait till Jan15 for #Olys #AC113

[Ned Ludd @NedLuddPDX]

excited 4 our dinner at the new @jacobsensaltco HQ 7/19 w/ @mattaccarrino & Renee Erickson @boatstreet detes & tixx: http://t.co/Q1xG8v7fI4

[The International Pinot Noir Celebration @IPNC]

Congrats to our IPNC friends who made the JBF semi-finalist list @oxpdx @canlis @boatstreet @nostranapdx @beastpdx #countrycat @staplefancy

[Renee Erickson @boatstreet]

Tasty Marriage http://t.co/NqrC2V4g

[Renee Erickson @boatstreet]

Warmth of the Weekday http://t.co/M9zC9DCf

[Renee Erickson @boatstreet]

Columbus and the Pickle http://t.co/Rmelbsix

[Renee Erickson @boatstreet]

AMAZING fundraiser on Monday at Boat Street! We raised 27K for the family of Sachie Mikawa. 350 people came, feel the love Seattle Thanks!

[Renee Erickson @boatstreet]

Come eat oysters!
http://seattletimes.nwsource.com/html/restaurants/2014054965_cicero28.html
Thanks Providence!

[Renee Erickson @boatstreet]

Happy New Year Seattle! Walrus and the Carpenter is open tonight...no reservations needed. Stop in for oysters and champagne & much more

[Renee Erickson @boatstreet]

a couple spots open for New Year's! Smoked Yarmuth Pork Leg, oysters, roasted poussin, meyer lemon tarte...for starters! call 206.632.4602!

[Renee Erickson @boatstreet]

annual Boat Street Pickle tasting at Delaurenti's today from 2-4-with delicious wines from Dalla Terra fantastic Italian line up! Come down!

[Renee Erickson @boatstreet]

hard to beat the previous post...however Boat Street is serving delicious Yarmuth Farm's Pork. Thanks to Russ at Rain Shadow Meats!

[Sea Creatures @eatseacreatures]

GQ has named us 1 of the 10 Best New Restaurants in America! http://bit.ly/gioZK9

[Renee Erickson @boatstreet]

Come in to Boat Street to try the new Olive oils...they are amazing, decadent oils...a perfect holiday gift....come see us