Susan Reid

Writer, chef, swimmer, gardener

[Susan Reid @boldarticle]

@PatinkinMandy I bought the book when it first came out at a Waldenbooks in the Chicago Loop (William Goldman fan). Loved it to pieces so was worried when the movie came out - it’s a rare thing for a film to live up to (or surpass) the movie in one’s head from a good book. @robreiner & cast 🤩

[Susan Reid @boldarticle]

@NPRKelly Don’t forget to simmer the stems until they stop bubbling in some light olive oil for basil oil you can use all winter. Check this out: https://t.co/JilEm1VZX5

[Susan Reid @boldarticle]

@rickmaack @joncoopertweets @GovChristie Listen to NJ people before you lean that way. He’s just as venal and petty as Trump.

[Susan Reid @boldarticle]

@Rptrgodess @thejackhopkins @realDonaldTrump @GovRonDeSantis @GovChristie Second that. Once in office his path was entirely ego driven. Ask anyone trying to cross that bridge.

[Susan Reid @boldarticle]

@SamAsIAm Omg that’s the town I grew up in!!!

[Susan Reid @boldarticle]

@ChefReactions I always touch the plate edge when it’s out in front of me. If it’s not hot under my entree or cold under my salad, I know things aren’t where they ought to be. Makes me want to kick whoever is back at the pass out of the kitchen.

[Susan Reid @boldarticle]

@janemarielynch So not wear around gorillas.

[Susan Reid @boldarticle]

Show us what you cooked this weekend!

[Susan Reid @boldarticle]

Just posted a photo https://t.co/H9pdpzhveD

[Susan Reid @boldarticle]

@Progers55483313 High gluten flour has a protein content of 14.5%. It’s best for chewy things like bagels, or making your own seitan from scratch. For a sandwich loaf, not great. Ok in combination with low protein flours for artisan bread.

[Susan Reid @boldarticle]

Just posted a photo https://t.co/mV7lRq6G89

[Susan Reid @boldarticle]

@alwaystheself Frightening

[Susan Reid @boldarticle]

I made up a really tasty bread for snacks of all sorts. Pancetta Parmesan, shaped whatever way you like. How to and recipe in Stories. #bread #cheese #snacks #breakfast #kingarthurbaking @ Hartland, Vermont https://t.co/lLvjZJLPlq

[Susan Reid @boldarticle]

@momofnorank @hels Oh, no, I have several close grit and some family members who are very much in this cohort.

[Susan Reid @boldarticle]

Just posted a photo @ Hartland, Vermont https://t.co/uydbS9xUMo

[Susan Reid @boldarticle]

Just posted a photo @ Hartland, Vermont https://t.co/uWE5mWOlFr

[Susan Reid @boldarticle]

Celebrating citrus and honey for cozy winter snacks before the next 6 to 8 inches start falling. Honey Lemon cakes, in Stories (link to recipe in slide 2). #myvtworld #kingarthurbaking #cozy #winter #cake #lemon https://t.co/2iBJclWEic

[Susan Reid @boldarticle]

Getting ready for the new year of the rabbit with some dumpling action, in Stories. #knowhowtofoldem #gyoza #happybelly #dippingsauce #chunghayfatchoy #kingarthurbaking @ Hartland, Vermont https://t.co/9jec4DE3Ps

[Susan Reid @boldarticle]

Just posted a photo https://t.co/X0qIHD2GSV