@4privatereasons@_fabulistjiwa I already made peace that org2 kat internet ni kurang comprehension skill. So buat2 tak nampak je la comment lain2 tu hahaha
@JatIkhwan Besarnya gaji. Tp kalau tak ada nelayan, tak dpt dia makan ikan. Kalau tak ada petani, tak dpt dia makan sayur, buah dll. Kalau tak ada guru, tak jadi CEO la dia. Tak ada polis, tak tidur lena la dia. Pokoknya, semua ketetapan dr Allah, semua bersebab. Mari bersyukur.
Please follow these Japanese content creators. They give tips to Muslim travelers on how to enjoy Japan. Japan is actually very Muslim friendly despite what you see here on Twitter.
@SnowyTyto@sirennextdoor But but.. menteri kata dorang nak rain rave🥺 and malaysia kena jadi entertainment hub 🥺🥺. Rainforest semua tu tarah je bagi rata.
Buat pencinta sejarah Kuala Lumpur, 30 Mei ini ada pembentangan dari Abdur-Razzaq Lubis di tempat yang sama keturunan Yap Ah Loy angkat moyang dia sebagai pengasas Kuala Lumpur. Siapa berminat nak dengar boleh mendaftar di sini:
https://t.co/627Yu2MQ9T
@psunster Have you ever heard of the Sanitary Board?Kuala Lumpur today has become a modern city because it was developed by the Selangor government organization called the Sanitary Board.The Sanitary Board was founded by Raja Laut. Before that,Yap Ah Loy only built a Chinese town in KL.
I may be biased, but Kuala Kangsar is the best royal town in Malaysia.
Great architecture, friendly people, laidback life,great food culture from its unique Laksa to Apam Pasang, unique Labu Sayong for souvenir, river cruising.
Pesaing terdekat cuma Kuala Terengganu.
Early 15th c. Malacca still used the term “manisan tebu” for sugar.
Later, “gula” arrived from India, originally referring to palm sugar, most famously the “gula Malaka” traded through the great port.
During colonial times, Europeans introduced refined sugars“gula pasir”.
Sehingga orang awak kurang sedar bahawa Siam dan Aceh pun pernah serang, tawan rakyat dan bunuh sultan Melayu kita
Jadinya, kita juga pernah bermusuhan dengan mereka
Bubur cacah is often linked to Chinese Peranakans today, but by etymology and historical record it is fundamentally Malay. Raja Ali Haji even recorded it in his mid-19th-century Kitab Pengetahuan Bahasa. So where does this Sinicized framing of a clearly Malay dish come from?
It’s amazing how you can blame every Muslim person for 9/11 but get all bent out of shape when someone distrusts white people as a group for their brutal and never ending colonization of the world.