@toph_bbq@LiquidHbox@TeamLiquid It also tastes bad on wings because that's not its intended use: It's meant to be sparingly used in drops into large chilis and stews to up the heat level of the dish
https://t.co/ETBMcxaN0N
The NYT’s “reporting” here is an appalling example of stoking hate by repeating lies and falsehoods without even a modest attempt at challenging them, and, further, it’s amazing that it took three people to transcribe a podcast. This is truly embarrassing.