Resource, marketplace, and guide to California's best extra virgin olive oils. We tour, taste, and tell. Follow us for reviews, news, recipes, and more.
#MedMonth is officially here! We have new resources, daily challenges and recipes, a store discount, a quiz, and more! Get the full rundown and stay tuned all May for updates: https://t.co/Y3sZEEZpDc
The world's largest olive oil competition is happening right now. The NYIOOC World Olive Oil Competition winners will be unveiled April 26 at 5:30 PM in New York #NYIOOC2018
Sonoma Valley has much more to offer than just wine. B.R. Cohn's Olive Hill Estate's Picholine extra virgin olive oil is considered one of the state's finest. https://t.co/BYZhlYEPR7
Good morning guys. Bruschetta is an antipasto from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. Have this in breakfasts. https://t.co/4Tbk82FQhg