Opened this @DraaiboekWine Kripnota Pinot Noir 2021 last weekend. Was intense, sappy and slightly stemy. Tasted 3-4 days later… a metamorphosis! Delicious, sweet red berry and bramble fruits, super elegant, tantalisingly salty and smoky on the finish. 91/100 GSMW
Rossouw, Gouws & Clarke Swartland Pinotage 2022
New vintage RGC shows a slightly more pronounced color than 2021 nevertheless stylistically follows the lifted aromatic profile of previous years with complex yet engaging layers of wild red berries rosemary funky porcini mushroom
So honoured to been awarded 1 michelin star.. its been a real journey thankyou @MichelinGuideUK for taking the time to see what our amazing team have been doing @AcleafDevon
We are in a celebratory mood following the announcement that Gidleigh Park and Executive Head Chef Chris Eden has been awarded a Michelin star!
https://t.co/zucpjDnnQn or call us on 01647 432367
@EaterWriter Let me know what your after also take a look at my website particularly the vintage list and the we should talk more https://t.co/oW21ccqUv2
@JimRoyleJnr @shore_pz Sorry mate missed this still working this end 7days and counting. Sure it came out well you normally knock it out the park
But something worth trying so no stress is in the oven over night 80for 12hours the rest 1 hour perfect every time