Something delicious to start with! Enjoy our Charcuterie Board with local & imported cheese, meats, pickles, preserves and nuts. We'll see you at C|Prime this week!
Saturday morning at C|Prime will complete your weekend! Join us until noon for our Cinnamon Waffles with caramelized banana, candied walnuts, and chantilly cream.
Spice up your week with a dish you've never tried before. Enjoy our Insalata Italiana, Agnolotti Oxtail, Beef Tartare, and Charcuterie! Which one is it going to be?
Lamb Sweetbread Piccata. Bet you can count on less than one hand the number of times you’ve seen that on a menu. Fried Cauliflower, Asparagus, Garlic Gel, and Cucumber.
Have you twirled your way into our selection of pasta at C|Prime yet? Enjoy our stunning Wild Boar Ragu... served with pappardelle and herb ricotta, making the perfect Winter dinner.
For one night only, C|Prime is offering a multi-course Valentine’s Day Menu fit for sharing! The main course is a one-pound grilled Canadian Lobster and 12-ounce Blue Dot ribeye with roasted fingerling potatoes. Make your reservations!
Our Dine Out Vancouver @dineoutvanfest menu is available until February 5th! We invite you to enjoy our $50 3-course menu which includes features like our Paccheri con Radicchio e Noci, Mushroom & Onion Tart, Braised Short Rib, Winter Spiced Tart Tatin, and more.
It's Friday! May we set the tone of the weekend by enjoying a modern Italian style feast at C|Prime. Enjoy our Butternut Squash Risotto, Wild Boar Ragu, Agnolotti Oxtail, and more!