A new study from WorldFish and partners has surveyed different carp farmers across regions in Bangladesh to better understand their differing needs.
The evidence shows that different farm realities require different policies & investments: https://t.co/b88h6kAlmw
#AquaticFoods
🤝Proud to see WorldFish scientists and partners contribute to this important study on how @CGIAR science, delivered through business accelerators, is boosting investment readiness and innovation capacity of SMEs in Kenya, Rwanda, Uganda, and Zambia.
Read: https://t.co/fTrTNg1fjL
🌍 New study! Business accelerators can catalyze food system transformation in East & Southern Africa.
Findings from @CGIAR show how support to agribusinesses boosts innovation, inclusion & climate resilience. 🚀
https://t.co/BkpfsY63zs
@WorldFishCenter@BiovIntCIAT_eng@IWMI_
This study shows that decentralized aquaculture extension models in Bangladesh improve food security for small-scale farmers more effectively than traditional approaches. https://t.co/GMDddg58Ej @WorldFishCenter@CGIAR
Super happy for this paper and for the network with Malaysian researchers that comes with it! @aquaticfoods@CGIAR@WorldFishCenter https://t.co/iWD7sUjlpJ
🌍 Save the date for #CGIARScienceWeek! Connect, co-create, and reshape the future of sustainable living. Together, we can impact food, land, and water systems. #WithScienceWeCan
📅 April 7-12 2025
📍 Nairobi, Kenya
🎫 Register: https://t.co/5ESGsm3xxW
#FishBase.org, one of the most highly cited public resources in the history of #scientificresearch & an essential resource in effectively addressing global issues. 📚🐟 Humphries et al., 2023 study highlights its impact: https://t.co/S81XwiiOWA 📰 #GoogleScholar#CitationAnalysis
🐟 Exciting news! Our latest study reveals that private local service providers (LSPs) significantly boost productivity and revenue for small-scale aquaculture farmers in Bangladesh! 🇧🇩📈 https://t.co/1CaC7t48x4 #Aquaculture#Bangladesh#Sustainability@CGIAR@WorldFishCenter
In 2022, we studied Nigerian catfish farmers' preferences. Key traits: stress tolerance, disease resistance, fast growth, robustness, high survival, and large, fleshy fish. Regional differences reflect diverse goals. #Nigeria#Catfish@WorldFish@CGIAR https://t.co/yDA6ndhjrJ