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Pop up restaurant & food workshops based on our working croft using our own produce when possible

[Robert Peston @Peston]

Even the boss of Goldman Sachs is moved to attack @realDonaldTrump (& it's his first ever tweet) https://t.co/WXdogWpf5B

[cookie @croftno8kitchen]

Hey, a massive thanks to all our guests last night. Great food and great craic was had by all and drink was taken.

[cookie @croftno8kitchen]

Great initiative https://t.co/SmKxXcpGlJ

[Neal's Yard Dairy @NealsYardDairy]

Saturday the 22nd of April is Raw Milk Cheese Appreciation Day. Visit our shops next Friday and Saturday to celebrate!

[cookie @croftno8kitchen]

great raw miln cheese, back on the shelves!! https://t.co/av3b888rf4

[Simon Dessain 💬 @simdess]

Happy Easter. Selling well today. @CDArtisanFood @ErringtonCheese

[cookie @croftno8kitchen]

Local eggs for tomorrow night. Ta Nicola Macbride

[cookie @croftno8kitchen]

Figured out the menu for Bedouin Bistro

[Leith Food Assembly (operated 2015 - 2018) @LeithFA]

New season @ErringtonCheese #LanarkBlue now available @LeithFA. Collect on Monday with your #local weekly food shop.
https://t.co/pGVkorOWhN

[cookie @croftno8kitchen]

So food lovers. Bedouin Bistro A moorish feast is fully booked. 18 lucky diners arranged for friday night. Seems you need to get in early!!!

[cookie @croftno8kitchen]

Bedouin Bistro, Friday 7pm. A Moorish feast, featuring our very own merguez sausages. Call 01471833225 to book. BYOB