Amazing what a difference a couple of days of successful tempering can make! Angel Bar, Peru 60%, Madagascar 70% and Matcha all back in stock! https://t.co/Dba0rTp85Z
@EarlBrideshead It stops us completely unfortunately. It's worse when it's a little cooler though, as we'll often attempt to temper then lose half a day when it doesn't work. So we're going to try some late night / early morning tempering this week.
Please note that our opening ours may be different for the next couple of weeks while we cope with the warm weather. If you're planning a trip to see us, drop us a quick message first to check we're open!
Exciting News Alert! We now have a cafe in Southampton!🎉🎉🎉 Selling a range of our lovely handmade chocolates, as well as freshly baked cakes and hot drinks😊☕️✨🍫
Another fantastic event by @AcadofChocolate. A #beantobar maker tasting & discussion. 9 chocolate products made with the beans from the same area in Peru. 🍫Chocolate makes me so utterly happy. I love that it is the centre of my working life. 😄
Did you know we sell small quantities of cocoa beans (unroasted & roasted) and nibs for the budding chocolate maker? Get in touch for pricing & availability if you've ever wanted to try your hand at chocolate making!
https://t.co/DIF5ABcx6r
Don't forget, we're celebrating our 3rd birthday with 20% off EVERYTHING in our online store! Just use code '3YEARS' at checkout! Ends Sunday! https://t.co/UhF4E02ze9
It's 3 years today since we received the keys to our workshop & shop in Islington. To celebrate we're offering a whoppnig 20% OFF all online orders for this week only! Use discount code 3YEARS at checkout: https://t.co/UhF4E02ze9