@RickSteinRest Daisy was in my tutor group when she was at college. Iโm so happy that she is going from strength to strength. Please pass on my best wishes. Happy cooking!
Why pastry chefs seem to get overlooked in professional kitchens is beyond me. The skill and dedication needed to produce what they do is incredible.
Pastry is a science, ergo pastry chefโs are scientists!