David O'Connor

Co-owner Medlar restaurant, @medlarchelsea #LFC fan, mostly use Twitter for football news. Instagram

[David O'Connor @DavidOConnor77]

@Gerald_Ashley @MedlarChelsea Unfortunately I’m away so won’t be there to welcome you. 🥂

[Andy Hayler @wyahaw]

I return to Cornus https://t.co/1wqN3P1jdp

[The Good Food Guide @GoodFoodGuideUK]

A rare degree of polish transforms each dish into a virtuoso performance, and what arrives on the plate reliably exceeds expectations at Cornus.

Read the full review: https://t.co/kvEwMljWBI

#GFG #Belgravia #London #restaurant

[Andy Hayler @wyahaw]

My thoughts on Cornus in Belgravia https://t.co/1wqN3P1jdp

[Andy Hayler @wyahaw]

Here are the current food menu prices of all multi-starred restaurants in London, plus a few favourites for comparison. https://t.co/dXc9SiQZKb

[Medlar restaurant @MedlarChelsea]

Inside Cornus: A Self-Funded Fine Dining Project From Medlar’s Owners https://t.co/xO3QDnVnou

[Andy Hayler @wyahaw]

My thoughts on Cornus in Belgravia, the best London restaurant opening this year. https://t.co/1wqN3P1jdp

[fine dining guide @finediningguide]

Lots of media noise re new #cornusrestaurant for most comprehensive food review on the web see https://t.co/pzJVN99ih4

[Medlar restaurant @MedlarChelsea]

Cornus, London SW1: ‘Big prices, nice tablecloths, no riff-raff’ – restaurant review | Restaurants | The Guardian https://t.co/vBapNcR0aO

[David O'Connor @DavidOConnor77]

@Gerald_Ashley ..and 3 of them have worked at Medlar.

[Dine Out @DineOutMagazine]

The founders of the French restaurant @MedlarChelsea have announced plans to launch their second concept in mid-July, with chef @garyfoulkes leading the kitchen.

Read more: https://t.co/5ilkHkHyuB

[David O'Connor @DavidOConnor77]

Episode 14 - Shai Weiss, CEO of Virgin Atlantic on why service matters. https://t.co/JdlDU28WUE via @YouTube

[David O'Connor @DavidOConnor77]

Episode-12 Jean-Claude Breton, one of the worlds best maître d's https://t.co/Ut68jZavex via @YouTube

[Medlar restaurant @MedlarChelsea]

Medlar team to launch Cornus, a new restaurant in Belgravia https://t.co/KqFl0QK2QC

[Andy Lynes @AndyLynes]

What a superb lunch at @MedlarChelsea which never disappoints (I didn't have two main courses, honest, but that pork dish just looked stunning).

[David O'Connor @DavidOConnor77]

Episode 11: Melania extracts more thoughts from David regarding Medlar s... https://t.co/HUQowgCQ7A via @YouTube

[David O'Connor @DavidOConnor77]

Episode 10 - John Davey, vastly experienced and entertaining maître d' f... https://t.co/5WPY0TDQiM via @YouTube

[Medlar restaurant @MedlarChelsea]

Episode 8 - Katie Exton, Sommelier and restaurateur tells us about her p... https://t.co/WaDNrvQrSW via @YouTube

[David O'Connor @DavidOConnor77]

Episode 7 - Diego Masciaga, one of the best Restaurant Managers in the w... https://t.co/QmHPKZEjmc via @YouTube

[Medlar restaurant @MedlarChelsea]

Episode 6 with Master Sommelier ⁦@ClementRobert14⁩ https://t.co/SyNKv7wH12