Historian of food adulteration & the pure food movement 🍽️ Obsessed with #FoodIdentityStandards 🍴Tweets @historecipes🥄PhD in #FoodHistory from @ucirvine
Last week I filed my dissertation "Bread and Butter Policy: Food Identity Standards in the United States, 1938-2022." I'm excited to continue revising and expanding this project! Thank you to everyone who helped me reach this point 💓 #FoodHistory#FoodIdentityStandards
I'm so looking forward to attending Our Voices are Part of the Landscape: How Food, Landscape, and Ohlone Culture Connect at @makamham#CafeOhlone, hosted by @SCU_Library special collections! The event is free if you're in the Bay Area : )
https://t.co/R1e3W9WjRe
Is natural wine the new avocado toast cliche of millennial affluence? @DrLaurenCH links natural wine consumption to a cohort of "future rich" millenials https://t.co/U8xvC3OE5G
Last week I filed my dissertation "Bread and Butter Policy: Food Identity Standards in the United States, 1938-2022." I'm excited to continue revising and expanding this project! Thank you to everyone who helped me reach this point 💓 #FoodHistory#FoodIdentityStandards
Happy to share my latest publication, "Making Food Standard," an article on the history of U.S. FDA food standards that is published (online) in the journal Business History Review: https://t.co/RKVx6WXrYW
DM me if you want me to send you a PDF of it!
Submitted my thesis this week and think its finally sinking in that the PhD is almost over. Thank you to everyone who has supported me over the last few weeks/months/years. It’s been an insane journey and couldn’t have done it without such great friends, family and supervisors.
While retracing my research steps on @CheesyVelveeta I came across these lecture slides on the cultural significance of #velveeta by the late pop culture scholar #DavidLavery. What a find! 🧀https://t.co/FoQYA3iejf
@jacasiegel My supervisor once told me something along the lines of: "In academia, everyone is smart. Distinguish yourself by being kind." I was very lucky to have him as a role model.
The Recipes Project is looking for a few new editors! Are you interested in recipes? Do you follow us on Twitter & read the blog? Then we would love to hear from you!
Details about the positions are available here 👇👇👇
https://t.co/qHniB40GBF
@FromPhDtoLife PhD: Philosophy
Job Title: Consultant
Sector: Tech Non-profit
My job involves helping the nonprofit shape an AI center of excellence to cultivate a more inclusive tech talent pipeline in the district (e.g. building educational programs to attract & educate diverse students)
Exciting opportunity to work with our collections on this two-year @wellcometrust funded project into medieval medical recipes!
https://t.co/JBR8Yw84eW