“Overeating could be partly because bodies are desperately seeking out protein in a food environment flooded with refined wheat and oils and many kinds of sugar.” https://t.co/crNM5edTk5
Bread-making wasn’t really in need of disruption, but that’s never stopped Silicon Valley before. Falling in love with sourdough:
https://t.co/NCNoo13NQm
"It's true that much of the damage to Earth that might have been avoided is now inevitable. Rational argument has failed in a rout. Let irrational optimism have a turn. It is also human nature, after all, to hope": https://t.co/CSpL7UUczF #EarthOvershootDay
All his shows were great, but I think about this lunch a lot in wintertime: https://t.co/79eQna9JvY and this profile was wonderful too... https://t.co/FDnaevkCwT -- what a loss...
Economists rebut claim of 20 years ago that the internet = the death of distance. "Though internet technology ostensibly diffused everywhere, it did not get experienced as the same technology in each location" https://t.co/8pkX3UGa1f
looking forward to these docs on Notorious RBG and the 8th Wonder of the World: https://t.co/k8R1sQOOrG
https://t.co/VfSBRbiMoF #youcantspelltruthwithoutruth
Even foods that aren’t in the game are trying to play; a box of Corn Flakes boasts “2 grams of protein” per serving, a single-digits percentage of what any person needs in a day: https://t.co/Joij9IIuZb
Work in the future will require people to rethink traditional notions of where they work, how they work, and what talents and capabilities they bring to that work. https://t.co/P9TMYp0gIt