"Neoliberalism has taken internalized self-blame & turbocharged it...You are now responsible for potential ecological collapse...[But] indiv choices most count when econ system provide viable, environmental options for everyone—not just an affluent few" https://t.co/yfKWm4Fn57
"My concern is in giving up eating #meat altogether, many people don’t understand the difference between #livestock that are part of the problem and those that are part of the solution. Grass fed ruminants are essential for sustainable systems,” says Patrick Holden on @BBCRadio4
Busy #worldfoodday. At @wefeedtheworld for @landworkersalliance talks about @csanetwork_uk, Brexit and fisheries, & new entrant farmers. Amazing resilience of those starting on such an uncertain life path. So inspired by the enthusiasm to get stuck in and improve our food system!
So Banksy put a video on Instagram and deleted it almost immediately about the whole shredder in the painting. I screen recorded it for anyone who missed it!
“What if we spoke of cabbage not as some sort of cruel joke, but something to crave.” @KitchenBee on @flavourschool, changing attitudes towards taste, and preference as the missing ingredient in food policy
Wednesday evening #foodthinkers at @FoodPolicyCity
How do we help children develop more varied preference for fruit, veg & other foods? Join the next #FoodThinkers to hear from @KitchenBee on the Sapere method of sensory education & the role of food preference in #foodpolicy. Sept 26, 5.30pm https://t.co/KsZLFotpfY
another chance to unlock your inner Derrida...'Drowning Not Waving' transfers to Edinburgh Fringe, Aug 9 & 10. Political comedy on UK, Europe & Food Brexit, with The Palimpsisters + 1 Prof of Food Policy (30 mins of dance + music + monologue in 3 Acts): https://t.co/TNoxuu3YQ6
We will be talking all things #goodfoodnation & slow food for all at @MeadowsFestival this weekend! Also sharing our learning from Europe and some tasty treats as well! https://t.co/3KtwXA8TIj
Friends, followers and followers of followers... are you or do you know a woman in beer? Do you/they live in Liverpool, Bristol, London or Leeds? If so please DM if you/they are interested in taking part in research on beer, identity & gender #beer#craftbeer 🍻
*New blog post* This week in Gastronomy, we began to investigate the real cost of food, and explored the relationship between food and art
https://t.co/IgrFoQlxOF
@qmugastronomy #gastronomy#duckeggsponge#food#art#realcostoffood