Ethan J

Brewer in the PNW, part-time yeast wrangler, milker of the funk.

[Ethan J @eajohnson14]

Dark wort and single malt is a match made in heaven

[Ethan J @eajohnson14]

Lucky to get a sunny day for this view

[Ethan J @eajohnson14]

Frankly I’ve got no time for unnecessary beef in my life

[Ethan J @eajohnson14]

It’s that time of year again

[Ethan J @eajohnson14]

Not a bad view from the office this morning

[Ethan J @eajohnson14]

This has been a long time coming.

[Ethan J @eajohnson14]

I’m sitting in my living room and I just realized I could see my own breath. I think it might be time to turn the heat on.

[Ethan J @eajohnson14]

This seems appropriate for the evening

[Ethan J @eajohnson14]

The recipe called for one clove so...

[Ethan J @eajohnson14]

It’s officially bourbon hot chocolate season

[Ethan J @eajohnson14]

Quite frankly I’m surprised I’m not murderously hungover today, given that I ended the night with a glass of scotch in each hand. Congrats to all the other GABF winners!

[Ethan J @eajohnson14]

I am deeply disturbed by this

[Ethan J @eajohnson14]

Grain: $.50 per pound

Hops: $15 per pound

The look on your coworker’s face when he realizes mid-gulp that you switched his water with the runoff from the DMS spout: priceless

[Ethan J @eajohnson14]

Today’s brew (and a bonus water profile for you nerds out there)

[Ethan J @eajohnson14]

I may have impulse bought about 12 pounds of pork butt and belly and I regret nothing

[Ethan J @eajohnson14]

I love mashing in dark beers. One of the best smells ever.

[Ethan J @eajohnson14]

Ah yes, 10pm. The traditional hour to begin road work outside my apartment.

[Ethan J @eajohnson14]

Sunrise through all the haze from the fires

[Ethan J @eajohnson14]

Just saying, I don’t think the mask works very well when you pull it off your face to talk...

[Ethan J @eajohnson14]

@RobDFink Nice. I haven’t used much Imperial myself but I’ve had some really good beers from folks who do use them. I love that we’re spoiled for choice when it comes to yeast banks these days, so much great stuff out there.

[Ethan J @eajohnson14]

Kegging our Märzen today. Pretty excited for this one.