In "The fruits of #knowledge#co-creation in multi-stakeholder platforms" @edithvanewijk & @mrostonen of @UvA_Amsterdam question if agriculture and food-related #MSPs contribute to food security, sustainable development and position of smallholders | #SURe
https://t.co/FH9dYKXsrk
Er is een vacature in ons kleine deskundige team op het Unesco-domein Communicatie en Informatie! We zoeken een adviseur m.b.t. de rol van kennis en informatie in de samenleving, AI, digitalisering, mensenrechten, media en journalistiek. https://t.co/DY4CSTdEUx
Lessons learned from the @WOTRO#SURe programme: what works in brokering knowledge to enhance the outcomes and potential impact of research for inclusive global development?
A contribution by knowledge broker Anika Altaf: https://t.co/wvtBcJNUuE
Lively discussions and heated debates on food availability, affordability, food choice and land issues. Today at the learning platform in Kade Ghana, oil production area. Part of research project #NWO#wotro
We just started the learning platform in Tepa, Ghana. Farmers and institutions exchange knowledge and learn from each other on food availability, affordability and food choice.
#FoodDialogue;co-cration in research has many advantages bur also some risks; clear roles and management expectations;risk of concentration latest ‘hottest’ themes.
Reflecting on project outcomes by team members at the internal learning day of Food&Business Research. Tomorrow for real at the #FoodDialogue that WOTRO organises with @foodplatform https://t.co/Sg6nfN0EwU
Harvest of internal learning day on #Food & Business #Research with @foodplatform, part 2: “Farmers feel empowered by a learning platform to speak up to more powerful actors, such as government and private sector”