EL ideas

A Michelin-starred restaurant in the style of a dinner party. Brought to you by @PhillipFoss and team.

[EL ideas @ELideasChi]

catherinep88 getting hannukah latkes on for family meal #hanukkahfood #happyhanukkah @ El Ideas https://t.co/jBpwLzRWTY

[EL ideas @ELideasChi]

Happy, happy birthday to our CdC catherinep88 who’s been laying it on the line at el for almost 3years #partytonight #lifeinel #keepitrolling #muchgratitude #akikowiththephotobombsmirk… https://t.co/kamBEv23BH

[EL ideas @ELideasChi]

#Repost @phillipfoss
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Butter poached monkfish with spaghetti squash, zucchini, matsutake mushrooms, miso & yuzu @elideaschi @ El Ideas https://t.co/lDij3k3wth

[EL ideas @ELideasChi]

Veal picatta by @jemutchnick - Fried veal breast with kabocha squash, caper puree & leaf, spinach & white wine gel #lazyjosh #lazyisnotanoption @ El Ideas https://t.co/gJDgSI3Vdn

[EL ideas @ELideasChi]

Happy friday everyone!! Here’s some Alaskan king crab with pike mousseline, sea beans, tosaka, and sauce nantua off our current menu by catherinep88 #autumn2018 @ El Ideas https://t.co/CsoCkcM09Y

[EL ideas @ELideasChi]

#Repost @phillipfoss
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Scallop lacquered w/turmeric & honey w/romanesco, eggplant, preserved lemon & oregano @elideaschi #autumn2018🍁 @ El Ideas https://t.co/QYBIp1PvUJ

[EL ideas @ELideasChi]

Anyone up for a foie gras s’mores? Fig, cocoa nib, and chicory by chef @jemutchnick #autumn2018 #elideas @ El Ideas https://t.co/ghqXdoymSc

[EL ideas @ELideasChi]

A bloody mary course to begin the weekend by @phillipfoss #itsbrunchsomewhere @ El Ideas https://t.co/PfA1p9NCyp

[EL ideas @ELideasChi]

Just posted a photo @ El Ideas https://t.co/dCJeDYDA52

[EL ideas @ELideasChi]

Ham & melon by @phillipfoss:

After 2 years of failing to work it out to my contentment, this year was finally happy enough with the efforts of a reworked ham and melon. Inspired by a… https://t.co/99XnuR8uTG

[EL ideas @ELideasChi]

#Repost @phillipfoss

With the big squeeze and my main squeeze @akikomoorman. Many thanks to michelinguide, @chefjohnshields & @Smyth_Loyalist for last night’s celebration! @ El Ideas https://t.co/c8KsTG23F2

[EL ideas @ELideasChi]

EL Ideas June Newsletter - https://t.co/kjFVLi5fxu

[EL ideas @ELideasChi]

We are so happy and honored to maintain our star status. Thank you @MichelinGuideCH & thank you to our amazing team!

[EL ideas @ELideasChi]

We are so happy & honored to receive a #MichelinGuideChi * for a 4th year in a row! Thank you to our awesome staff and our amazing guests.

[Check, Please! @checkpleasefeed]

"We're looking to create a journey"—Chef @PhillipFoss discussing his Prix Fixe menu at @ELideasChi on Chat, Please! https://t.co/vfQjizBcxe

[EL ideas @ELideasChi]

#Rare black chanterelle being served with A5 #Wagyu striploin. #autumn #elideas https://t.co/ZBObANNMwd

[MealsonWheelsChicago @MOWChicago]

#Sneakpeak @ELideasChi will be joining top restaurants of #Chicago @CelebChefBall 2016! #thankyouchef @PhillipFoss

[Farmer Lee Jones® @farmerleejones]

.@PhillipFoss and team 👌🏻 thank you!

[The Chef's Garden @TheChefsGarden]

Mangalitsa Pork. Braised Parsley Root. Sorrel Oil. @ELideasChi menu development @CulinaryVegInst #ChefandFarmer

[The Chef's Garden @TheChefsGarden]

Excited to have team @ELideasChi on the farm today #ChefandFarmer