Author of The Gin Clan, Gins of the North West and Yorkshire's Gins; journalist in Edinburgh (the i, The Scotsman, Scotland on Sunday). Tweets are all my own.
We board award-winning, floating foodie flagship, Fingal, in Edinburgh’s port of Leith
Push the boat out on this year’s AA Scottish Hotel of the Year
https://t.co/X9nOBpzIJb
@JayHulmePoet Happy 4 small donation 4 words about interesting church. Not likely to want to buy full scale book at price that it deserves unless v special (link to me /outstanding place in history /exceptional photos). Sorry if harsh. it needs to be judged in terms of vanity publishing
Can Scotland follow in Bologna’s footsteps to reduce bed blocking? @DedalusUKI shows how its Garsia solution can free up resources and tackle waiting lists [Partner Content]
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https://t.co/jKqkDxvN89
With the challenge of the transfer of care of patients often being created by a disconnect between acute hospitals, the wider healthcare ecosystem & social care, our care management solution Garsia deployed in Italy could be the answer for Britain
Visit: https://t.co/OGEQxSLOwC
The Sun is Out!☀️
Why not dip into our Gins of the North West by Fiona Laing this #bankholidayweekend 🍸
Gins of the North West tells the stories of these passionately-crafted #spirits, where the industry has come from and where it’s going.
#gin#ginandtonic#yorkshire
Fancy a tasty walk in the countryside? I went on a foraging experience with Paul Wedgwood @chefwedgwood in East Lothian & then sat down to an amazing meal with our countryside treasures in Paul's Royal Mile restaurant. Now online @TheScotsman https://t.co/NZA6TpXKJP
Imagine tucking into some of the “weeds” you almost trampled over on a walk on the coast - well that’s exactly what I did. Read about my adventure in Scotland on Sunday @scotonsunday today. Thanks to @chefwedgwood for a memorable day. #buyapaper@TheScotsman#eastlothian