foodseq

Decrypt complex interactions in fermented foods. Science enthusiastic, Ireland based, Europe, World

[Sch. Biol. & Env. Sc @UCDSBES]

That’s a wrap! Huge thanks to our judges, Deirdre, Claire & Evelyn, for the tough job of choosing a winner. Grateful to our fantastic guest speakers, Rosie & Namrata. A big shout-out to our amazing Postgrad Reps—Ultan, Teerna, Sam and Racha, for organising a brilliant day!

[Heidi Staudacher PhD AdvAPD @hmstaudacher]

Great summary of fermented foods and their modulation of the microbiome @gillpaul93 #Gastrodiet2024

[Fernando Cao @thefernandocz]

1. Fermented foods

Miso, natto, pickled vegetables...

These aren't just tasty. They're probiotic powerhouses.

Studies show fermented foods can:

• Boost immune function
• Improve digestion
• Fight depression

But there's more to it than just gut health...

[Guerrino Macori @guerrinomacori]

@EilsGibney @UCDFoodHealth @ucddublin @kt_wall_ @caoimhedoyle97 @AirfieldEstate @CfsUcd During our coffee break, participants engaged in our interactive photo competition and shared their views on urban farming initiatives. Lots of great feedback! The survey/quiz is still opened if you want to submit your answers and thoughts https://t.co/0ljrABrYFB

[Cameron Thrash @jcamthrash]

Recovery of 1559 metagenome-assembled genomes from the East China Sea’s low-oxygen region https://t.co/soNmiKMbvj

[Guerrino Macori @guerrinomacori]

🌱 What do you know about Urban Farming? 🌱
Take our quick survey and share your thoughts on urban farming! 🏙️🌿
Your input could help shape the future of sustainable urban living and participate to our photo competition to win a prize! https://t.co/0KfOUThBAQ

[Ali Connolly @AliConnolly18]

Are you living in Ireland? Interested in chemical exposures?

Our chemical awareness survey takes approx. 10 minutes to complete, and it helps us prioritise chemicals of concern for assessment.

Closing next week, the 25th Sep!

#survey #chemicals #Ireland
#exposurescience

[Ali Connolly @AliConnolly18]

#WorldEnvironmentalHealthDay2024 🌎 "Healthy Environments for a Healthy Future." ☘ 🍀 Our research @CshwSafety is working towards understanding chemical exposures and striving to reduce chemical pollution.

#WorldEnvironmentDay

Find out more: https://t.co/i4aJJaEa4K

[Ali Connolly @AliConnolly18]

A really great event organised by @guerrinomacori and the team for the #Urbansafe project that focuses on sustainable urban farming 🚜 practices.
@UCD_Research @ucddublin

[UCDFood&Health @UCDFoodHealth]

Today is International Day of Awareness on Food Loss and Waste Reduction.
We revisit a recipe from guest chef Erica Drum at the UCD Festival, 2022. Tasty & sustainable: Potato cakes with spring onion & carrot, with peelings & garlic dip.

#food #waste #cooking #sustainable

[Guerrino Macori @guerrinomacori]

Friday we had an incredible day at the #UrbanSafe workshop at @ucddublin, filled with insightful discussions and presentations on urban farming and sustainability. We presented the outcome of the project and planned future initiatives… here is a thread 🧵

[Benjamin Wolfe @LupoLabs]

Grateful for accessible @DOEKBase tools for teaching undergrad basics of bacterial genomics. Especially useful right now for online microbiology labs. Happy to share our simple sourdough bacterial genomics activity with anyone interested! Reach out to me or @landisea

[Paul Cotter @pauldcotter]

Great opportunity to join us to work on the bioinformatics work package of @MASTER_IA_H2020. Opportunity to work with great partners incl. @nsegata @Hairy_Llama @DaniloErcolini @MetaResistantB @h4uk3 @DanoneResearch @SessitschAngela & many others https://t.co/DUSeSRJDnP Pls RT

[Sandor Katz @sandorkraut]

This Sunday, April 19 I'll be participating in a free Virtual Ferment Fest on Instagram Live. My presentation, "Sourdough Pancakes for Ongoing Kitchen Recycling," will be at noon Eastern Standard Time. Other… https://t.co/oGyrEXCmWT

[foodseq @foodseq]

What is a #coregenome? https://t.co/QnhKNwUzAD

[Avelino Alvarez @MetaResistantB]

Delighted to see this work I started at Teagasc with ⁦@pauldcotter⁩ and continued at ⁦@unileon⁩ published! https://t.co/L4otAA0WXt

[John Leech @leechfish]

First #FermentedFood workshop of the decade in Mount Mercy Secondary School in Cork #scicomm

[Benjamin Wolfe @LupoLabs]

I've really enjoyed working with @Napaaqtuk and many others to help organize this NSF-sponsored microbiome workshop. Details and background in thread below. Anyone can participate virtually. Help us shape the future of microbiome research! #NSFmicrobiomes https://t.co/iM4CUnCL3B

[Benjamin Wolfe @LupoLabs]

We domesticated wild Penicillium molds on cheese to understand the history of Camembert. Check out our paper in @mbio https://t.co/fOEgL8lnRQ and coverage in the @nytimes https://t.co/ZFZFhAL4r6. Photo by @AdamDeTour

[Benjamin Wolfe @LupoLabs]

We are hiring a tenure-track assistant professor in Computational Biology in the Department of Biology @TuftsUniversity. I would be thrilled if this person was working on microbes! Please RT! https://t.co/Bw924S2LPl