Listen up #Philadelphia we are takin catering orders for #SuperBowlLIX with vegan, gluten, dairy or pork free options available you can take ease knowing you don’t gotta worry about your guests getting hangry or too drunk while THE BIRDS MOP THE FLOOR WITH THE CHIEFS’ BITCHASSES
Friday December 13th at #GaragePassyunk in South #Philly from 6pm-2am we celebrate 2 YEARS OF GUTTED! Pull up, eat, drink, dance and get greased up. Dont run from it, run with it 🔥
Thursday April 18th! At Garage Passyunk, From 9pm - 1am. We Are Turning The FUCK Up! Live DJ Performances, Food Specials & Drink Specials Available Too. You Don’t Wanna Miss This #Philadelphia
Haven’t posted in a while on this page SORRY! But we’re back at it again with our Green Shit menu for today’s beloved White-People-Get-Drunk-For-The-Wrong-Reason holiday! Open From 3pm to Sell Out ☘️
WHERE MY FLAVOR EXPLORERS AT??
Tonight’s Special: The Sticky Vicky
Cinnamon French Toast Bun, Bacon, Cheese Eggs w/ A Side Of Canadian Maple Syrup 🤤 🤤 🤤
This was an uh-oh.
Meant to tweet this shit from THIS account lol. Not that anyone is following but isn’t that the point in creating a business? Trying? Right?
Right? 😂😅😳
🚨 🚨 🚨 I N T R O D U C I N G 🚨 🚨 🚨
The General Gut
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Grilled Chicken w/ Chopped Broccoli, Onions & Carrots Smothered In General Tso’s Sauce Served On A Cacia's Roll *comes with chips too ya hungry little bastards*