@KathrynCarter14 Ugh I know the feeling. This year we have tried multiple layer of big yellow caution ⚠️ tape. Still got a few vines harvested but they stopped themselves midway which is better than nothing! We also talk to the growers twice a week. Good luck!!!
If you missed our webinar on Disease Resistant Varieties & #ClimateChange yesterday, featuring PIWI International, @h_hbert and Helen Fisher, you can view the recording here: https://t.co/a1lLeDTWe4
Mark your calendars for May 25th at 11am EDT to attend our 3rd webinar on Viticulture & Climate Change, focusing on disease-resistant varieties. We welcome PIWI, CRAM, and Canadian industry pioneer @ZiraldoDonald. Registration is required: https://t.co/S8DoiLBDYS
After a comprehensive global search, CCOVI Director Dr. Debbie Inglis is pleased to announce the appointment of two new scientists at the Institute.
Dr. Malkie Spodek will join as Scientist in Entomology & Dr. Jennifer Kelly as Scientist in Oenology effective May 1, 2023.
That’s a wrap on the #OFVC2023!
The CCOVI team shared their expertise with industry through presentations focused on climate change, isolation of natural yeasts in the winery & vineyard and flavour & ingredient innovation in cider production.
Thanks to the organizers @ofvc1!
New cold hardiness model paper! open access with an open dataset! Congratulations and thank you to @AlKovaleski et al. One step closer to the day we can scale down bud-hardiness monitoring programs :)
Our new grapevine bud cold hardiness model (NYUS.1) paper is now out in Ag & Forest Meteorology! Work done with PRL's postdoc Mike, and @shiversherlock and @NYVITICULTURE from @CornellAgriTech
@Cornell is hiring! Assist/Assoc professor of grapevine breeding, genetics & genomics. Come help build transformative research and extension @CornellAgriTech in the world-renowned
Finger Lakes wine region! https://t.co/QjAn3cNNRq
#Grapevine#PlantBreeding#Horticulture
VineAlert is back & CCOVI has licensed the program to two industry associations to ensure the service continues to support grape growers.
@grapegrowersont & CRAM-Mirabel will manage the program in Ontario & Quebec, respectively.
Read more ⬇️ https://t.co/8e6DW2UM0b
Go check out the latest open access publication from @BKPinot lab, by @HMCharnock et al! Its a good read for anyone interested in sparkling wine and wine chemistry in general. Great refresher on the Maillard reaction process too! Congrats to the team! 🍾🎉
Literature review “The Maillard reaction in traditional method sparkling wine” from my in-progress PhD is now published and available open access 🍾 Thank you to my research supervisors @BKPinot & Gary Pickering for their ongoing support @CCOVIBrockU
https://t.co/Qg6Qm5kYux
Congratulations to Hannah Charnock for winning our Outstanding Mentorship Award!
This is the first year of this award. It was created to recognize outstanding commitment to mentoring and supporting other graduate students, demonstrating exemplary actions in inspiring leadership
⭐️ My first first-author publication is now available! Investigating the impact of production method and style on sparkling wine metal content: https://t.co/1CyS8zgVjb