Do you know that cauliflower, broccoli, cabbage and kale are, in fact, the same species? Wonder what driver morphotype diversification between them? Check publication @NatureGenet from scientists at CAAS and @GuusjeBonnema@WUR
https://t.co/8vlMuVhvJS
We all rely on a healthy ocean—and the ocean is now relying on us. .@wto, the time is now: reach an agreement to tackle harmful fisheries subsidies and #StopFundingOverfishing. 🐟 https://t.co/Nt5IFLKQtc
You are what you eat, but do you KNOW what you're eating? And why is that even important, especially for marine biodiversity, you ask? Hear professor @TingChunKuo out on this one, as she engages in a lively discussion with @azizjmulla and @haolistic
#ICYMI On 12 December, Claudia Sanhueza, Undersecretary of International Economic Relations, presented Chile's instrument of acceptance of the Agreement on #FisheriesSubsidies to WTO Director-General @NOIweala. More: https://t.co/o43wmOn8yq
#TheRippleEffect brought to you by @taiwanplusshows was able to showcase the diversity of #Taiwan! There’s so many talented and passionate on this island and I feel very lucky to be able to interact with just a handful! Thanks to all our guests! Episodes will be out soon! 🤌🏽
(THREAD) Time is running out. Here are 10 reasons ministers must act to end EU overfishing at the #AGRIFISH Council meeting.
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