Top Tweets for #FoodScienceandTechnology
Happy Mother’s Day from MUFOSTA ❤️
We honor the love, courage & endless care of mothers everywhere. Share your tribute online, tag @MUFOSTA and use #CelebrateMothers to join our digital wall of gratitude.😊
#MUFOSTA #MothersDay #MakerereUniversity #FoodScienceandTechnology
Mushrooms are fungi too proof that not all fungi are harmful, some even nourish us while others can have powerful effects. 🍄
#FungiFacts #MushroomLove #NatureBalance #foodscienceandtechnology #arktvug
I don’t think we need to Educate people on what food science and technology actually means
#foodscienceandtechnology
Let make use of our social media wisely
Seeing someone who is still undergraduate and said Fst is all about cooking food kill my aura 😂
We experienced the Maltese culture through a day of different activities, starting in Valletta, Birgu, Hagar Qim, and finally, Mdina. We thank all our Maltese partners for this successful Plenary Meeting.
#flatbreadmine #foodtechnology #foodscienceandtechnology @PrimaProgram
Husker researchers Seunghee Kim, Karrie Weber and Hyun-Seob Song are studying the Midcontinent Rift to determine how best to access a potential store of natural hydrogen that could yield vast amounts of clean energy. https://t.co/MQ9ywGLqaP #Nebraska #UNL #LNK @UNLresearch
Our Spanish partner, Prof. Rosell (IATA - CSIC) presented a poster at the ICC - “Unraveling the digestive behavior of flatbreads: impact of formulations and baking process”
#flatbreadmine #flatbread #primaproject #euproject #foodtechnology #foodscienceandtechnology @PrimaProgram
New Research: Microbial ecology and fermentation of Coffea canephora https://t.co/mZDEGUDiel #FoodScienceandTechnology
My article has been published today in @PeerJLife https://t.co/ke9wMPuy5I #AgriculturalScience #Entomology #FoodScienceandTechnology #PlantScience #NaturalResourceManagement
New Research: Mechanisms of microbial photoinactivation by curcumin’s micellar delivery https://t.co/40brdpmC1W #FoodScienceandTechnology
#สัปดาห์สอบ กลับมาอีกแล้ว มาดูกันว่าเด็ก #FTKMUTNB เขาเครียดกันแค่ไหนนะ
#มจพ #KMUTNB #foodscienceandtechnology #foodscience #FoodTech #หลักสูตรวิศวกรรมเครื่องแกง #ชีวิตมหาลัย #ลูกพระจอม #คณะวิทยาศาสตร์ประยุกต์
I did a thing yesterday, final project defense done ✅ 4/4. God did it and it’s marvelous in my sight 🤗. No more in the making, FOOD SCIENCE TECHNOLOGIST now bagged. It has been God all the way 🙏
#graduate #foodscienceandtechnology #classinvicta #futagramm
An article I handled as editor has been published today @PeerJLife https://t.co/DiBpP2Rpkv #AgriculturalScience #FoodScienceandTechnology #SoilScience
We’re all ready for the IFST Lecture with @rivelinlime and Professor Jeremy Hill! Stay tuned for updates throughout the evening! #ifstlecture #foodscienceandtechnology
Meet the Brilliant Minds Behind Your Future: Our Esteemed Faculty!
Honorable Dr. Sibt-e-Abbas
(Assistant Professor of Department of Food Science and Technology )
#admissionOpen2023
#MNSUAM
#FoodScienceandTechnology
Meet the Brilliant Minds Behind Your Future: Our Esteemed Faculty!
Honorable Dr. Shabbir Ahmad
(Assistant Professor of Department of Food Science and Technology )
#admissionOpen2023
#MNSUAM
#FoodScienceandTechnology
Metabolites galore! 📈 Check out the recent publication by Dr. Mario Ferruzzi diving into the optimization of mass spectrometry parameters and its impact on the population of metabolomics! 🔬 https://t.co/iw5mnJMIWP
#researchanddevelopment #foodscienceandtechnology #metabolomics
Ingredient makers are hitting the sweet spot with toothsome line-up of natural, botanical sugar replacers
@preparedfoods #allulose #stevia #monkfruit #foodscienceandtechnology #formulation #foodchemistry
https://t.co/uRCs5yXSGS
New Research: Inactivation of Salmonella enterica and shiga toxin-producing Escherichia coli on desiccated shredded coconut by high voltage atmospheric cold plasma #FoodScienceandTechnology https://t.co/M3RujXiyac
Projeto de investigadores do MED-UAlg, que transforma o bagaço de azeitona numa fibra alimentar, foi premiado em Paris 👏
@MED_UEvora
@UAlg
#economiacircular #subprodutos #azeite #fibrasalimentares #sustentabilidade #foodscienceandtechnology
ℹ️🔗https://t.co/IrlmUXfwXh
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