Top Tweets for #MyBreadwon
@breadawardsUK @chrisy_cousins @tiptree @brook_food @Food_NI @AndrewIngred Huge congratulations to John & the team at Ann's Pantry of Larne #MyBreadwon #BreadAwardsUK #NorthernIreland #TastetheIsland
WE DID IT! Last night we won the award for the best wholegrain loaf at @breadawardsuk for our Malt Crunch Sourdough. Made solely with local @wessexmill flour and some rather talented hands 🙌🏼 #breadawardsuk #breadawards19 #mybreadwon #realbread @tiptreephotos #sourdough
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food Overall award: Hippy Bread made by Andy Strang of Bread By Bike 🍞
YOUR BREAD WON!💃🕺
The Hippy Loaf certainly had WOW factor and fantastic flavour 😍
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food Commendation award: @TiptreePatiss Trainee Baker, Caroline Jeevachandran of the National Bakery School 🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food Tiptree Showstopper category: Muesli and Marmalade Sourdough made by Dominic Salter of Salt Bakehouse 🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food People’s Choice category, Patisserie Mark Bennett🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food @RealBread supported by @ShiptonMill category: Smashed Pumpkin Seed Bread made by Ildiko Toth of Cultured Bread Bakery 🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food Brook Food Authentic Sourdough with Added ingredients category: Hippy Bread by Andy Strang of Bread By Bike 🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food Brook Food Plain Authentic Sourdough category: Pastonacre Sourdough made by Ed Clark of Pastonacre 🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food @carrs_flour Baguette category: Tradition Francaise made by Maxime Caillon of Hotel Cafe Royal 🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food @FWPMatthews Best Restaurant/Gastro Pub Bread category: Potato, Fresh Thyme and Onion seeds made by Francois Bonnefoy of Capital Bread Ltd🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food @ZeelandiaUK Wholegrain category: Malt Crunch Sourdough made by Nicola Cooper of Blake's Kitchen 🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of @Tiptree World #BreadAwards19 with @brook_food Irish Wheaten Loaf category supported by @Food_NI @AndrewIngred: Irish Oven Wheaten (sugar free) made by John Agnew of Ann's Pantry Of Larne 🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food Great British White category: Old School Split Tin made by Paul Barker of Cinnamon Square 🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food Flatbread category: Cheese & Chilli Focaccia made by Roger Haycock of Roger's Bakery 🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food Fruit Bread category: Irish Fruit Loaf made by John Agnew of Ann’s Pantry Of Larne 🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food Gluten free category: Gluten Free Bread made by David Nizi of Nizi Bakery 🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food Ciabatta category: Ischia Ciabatta made by Carl Ashworth of Fat Toni's Pizzeria Bakehouse 🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food Speciality Sweet category: Jewish New Year Apple, Honey and Pecan Tanzhong Challah made by Tami Isaacs Pearce of Karma Bread 🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
🏆Congratulations to the #winner of the @Tiptree World #BreadAwards19 with @brook_food Speciality Savoury category: Sussex Seeded made by Linda Kianfar of Foodhaven Ltd🍞
YOUR BREAD WON!💃🕺
#MyBreadWon #BreadAwardsUK
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