Top Tweets for #bcwp17
To understand more of #bcwp17 winner Leonor Espinosa’s work, this article by @ElTrinchecom details how Leo continues to transform society through gastronomy! https://t.co/k9zPzCR0XM @Irekia @deiEJGV @bculinary
@leoescocina our #bcwp17 winner is back at the Basque Country speaking at @ssgastronomika all about how she is #transformingsociety through gastronomy and reinventing Colombian traditions through her work! @bculinary @Irekia @deiEJGV
From world’s best restaurant to school cafeteria, #bcwp17 finalist, Dan Giusti is redefining school lunch. Giusti has recruited professional chefs to work with school districts to create meals that adhere to… https://t.co/rpSC93nBUg
In 2017, Leonor Espinosa was awarded the #BCWP17 for her continuous work in a number of initiates, such as funleo. This foundation aims to revive the knowledge of Colombia’s indigenous… https://t.co/2782Nevr5i
World’s Best Chefs Meet in Modena to Discuss “How to Transform Society Through Gastronomy” https://t.co/q7mZEi9o5l vía @bculinary @Leoescocina winner #BCWP17 #colombia
The best of 2017 in pictures: Our prize committee had to select 10 finalists from more than 120 chefs nominated from all over the world. Thank you Elena Arzak, Xavier Medina, Melina Shannon di Pietro, Jorge Ruiz Carrascal y Joxe Mari Aizega #bcwp17 Thank you 🙏
"For countries like Colombia this award means a great oportunity to look at gastronomy as a power of change". - Leonor Espinosa @leoescocina #bcwp17
💠 La chef colombiana @Leoescocina recibe el galardón Basque Culinary World Prize 2017 💠 Leonor Espinosa chef kolonbiarrak jaso du @BCulinaryWP 2017 saria ➡️ https://t.co/j8j0lEQRco
@BCulinaryWP @deiEJGV @Gob_eus @bculinary @BittorOroz @JMAizega @hazifundazioa @tabakalera Leonor Espinosa @BCulinaryWP 2017 «Garapenerako gastronomia» arloko Funleo fundazioari esker; komunitate bereziki indigena eta afrokolonbiarrei laguntzen die gastronomiako tradizioak gizartearen eta ekonomiaren eragile gisa identifikatzen, aldarrikatzen eta bultzatzen #bcwp17
Leonor Espinosa @BCulinaryWP por su proyecto Funleo; fundación de “Gastronomía para el desarrollo", que ayuda a comunidades –indígenas y afrocolombianas- a identificar, reivindicar y potenciar tradiciones gastronómicas como motor social y económico #bcwp17
@BCulinaryWP @deiEJGV @Gob_eus @bculinary @BittorOroz @JMAizega @hazifundazioa @tabakalera 💠 @BCulinaryWP Sariaren 100.000 euroak Kolonbiako Chocó departamenduko Gastronomia Zentro Integral batera zuzenduko dira #bcwp17
@BCulinaryWP @deiEJGV @Gob_eus @bculinary @BittorOroz @JMAizega @hazifundazioa @tabakalera 💠El premio @BCulinaryWP dotado con 100 mil euros se destinará a un Centro Integral de Gastronomía en el Chocó, Colombia #bcwp17
💠Leonor Espinosa recibe el galardón Basque Culinary World Prize 2017 / Leonor Espinosak jaso du @BCulinaryWP 2017 saria #bcwp17
📺 #bcwp17 Basque Culinary World Price @BCulinaryWP ▶️ 19.00 ZUZENEAN / EN DIRECTO ➡️ https://t.co/8JFGri4puJ
RT @bculinary: "Frente a las paradojas sociales y la complejidad que nos rodea, nos queda claro que como cocineros y cocineras nos toca salir del restaurante y asumir nuestro compromiso". @Leoescocina ganadora del premio #BCWP17 con @Funleo
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