Top Tweets for #futureofsnacking
The world’s favourite caramelized cookie has officially landed in India. In partnership with Lotus Bakeries, #TeamIndia will now manufacture, market and distribute Lotus Biscoff® locally, for the first time globally. Here’s to #BiscoffInIndia and the #FutureOfSnacking
#TeamMDLZ
Entrepreneurs in the snacking space are looking to differentiate themselves by embracing #sustainability and #inclusivity into their product lines, from upcycled vegetables to allergen-friendly snacks.
#FutureOfSnacking #CPGs https://t.co/NcJT3MoZcG
#Sustainability and #snacking are entangled–and they will be for the foreseeable future. @FoodInstitute reports on #trends currently setting the stage for the #FutureOfSnacking, which will address ongoing #climate concerns. #HealthyFood https://t.co/0U1zLcR8dU
Straight up #snacking has replaced many stereotypical meals. Taking control of what we eat and finding a healthy snack can help carve out those hours when you need an energy boost! @thephillyvoice #FutureOfSnacking
https://t.co/myeQLYiMK7
"Snacking is much more than a source of nutrition and indulgence; it also is a source of social connection, inspiration, and purpose," writes @Dirkvandeput. With this increased connection comes the opportunity for new snacks. #FutureOfSnacking
https://t.co/lXq4dD8Ppj
Great insights from @MDLZ and SnackFutures' own @GilHorsky. "Functional ingredients, sustainability and digitization" are informing the #FutureOfSnacking! https://t.co/RJqGWtAgYQ
Slow-roasted in three tasty flavors (Original, Teriyaki & Hot Honey), #BGK chicken bites are ideal for busy people with places to go – and unlike a lot of jerkies, they’re tender and easy to eat. #futureofsnacking #eatpositiveenergy
Live now w/ @BrigetteRWolf, Global Head of #SnackFutures, @MDLZ’s innovation and venture hub. She joins today to announce CoLab, a new program launched to collaborate with emerging entrepreneurs. #FutureOfSnacking https://t.co/GrfhCeOi2Z
Live now w/ @BrigetteRWolf, Global Head of #SnackFutures, @MDLZ’s innovation and venture hub. She joins today to announce CoLab, a new program launched to collaborate with emerging entrepreneurs. #FutureOfSnacking https://t.co/IuKKmPHQNl
Do you work remotely or are you back at work in person? If you are still remote, what are your favorite snacks this days? We noticed that we snack more working from home ? Is it just us?
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#futureofsnacking
#food
#snacking
#foodniche
It's exciting to see that after the success of #SnackFutures developing innovative brands and products across new categories in the US and Australia, the Innovation Hub is being expanded into Germany. The #FutureOfSnacking is here, Europe.
https://t.co/jCBOQacESh
After the outstanding work @MDLZ #SnackFutures has done creating innovative brands and products across various emerging categories in the US and Australia, the Innovation Hub is expanding to Germany! One step closer to the #FutureOfSnacking. https://t.co/tJ5TnqsCRN
I'm thrilled to be speaking this Thursday at @NatProdExpo on the art and science of #Snackification with some awesome speakers (@NorbChaclin, @TrendologistK, Mark Payne of @Fahrenheit212, and @Fred Hart of Interact ). #FutureOfSnacking #ExpoWest2020 https://t.co/Gypd6tafJK
A huge thanks to Adam Conner, Vivoom, and the team at Authentic Influence Podcast for having me on as a guest to speak about the #FutureOfSnacking and the work we do at @MDLZ SnackFutures.
Check out the episode below:
https://t.co/Fp2dNUHC4C
#Podcast #Innovation #Snacking
Let talk about snacks, baby! Check out my newest podcast with Brigette Wolf (@BrigetteRWolf), Head of #SnackFutures Innovation at @MDLZ: https://t.co/5yqJIvENk2.
#podcast #innovation #mondelez #FutureOfSnacking
I had an amazing time at #EconClubChi 2020 dinner last night with some insightful words from @Dirkvandeput about @MDLZ's strategy to lead the #FutureOfSnacking with an emphasis on sustainability, culture, and health. #Snack #Strategy #MDLZ #Chicago
https://t.co/KpfAplomSW
Great superbowl snack idea: https://t.co/doBD4Gvalj
Pic Credits: Brieanna Casperson
#goodfood
#futureofsnacking
#snacking
I've said it before and I'll say it again: the future of eating is #snacking. Check out @MDLZ latest study on the global trends that are helping shape the #futureofsnacking. https://t.co/8qXQCFfF40
Fascinating (and exciting!!) data here: "The global snack food industry is forecast to grow at a compound annual growth rate of 5.3% between 2019 and 2024, according to Mordor Intelligence." #FutureofSnacking #SnackFutures https://t.co/fE5heXUlug
I'm so excited to be here speaking at @noshdotcom's Nosh Live Winter 2019 event today and tomorrow in Santa Monica. Get ready to hear some amazing conversations with leaders in the snacking space about a healthy and sustainable #FutureOfSnacking. https://t.co/gdouf615dP
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