Top Tweets for #precisionFermentation
"A single 100,000-liter fermentation batch failure can cost millions. AI is helping manufacturers optimize processes and reduce production risk."
Access the full report at: https://t.co/uCUN4BeZp9
#FermentationIngredients #AIinBiotech #PrecisionFermentation
🎥 Eclipse Ingredients scales human lactoferrin platform: ‘We’re executing at a speed that is unheard of in this space’ #foodtech #precisionfermentation @foodtechinvest
👉Read the transcript at @AgFunder News: https://t.co/4nvrGMNSyI
@DyadicInc President & Chief Operating Officer, Joe Hazelton, identifies some of Dapibus' advantages in the production of proteins used in food production.
#Biotechnology #Biomanufacturing #LifeSciences #AlternativeProteins #PrecisionFermentation
$DYAI
https://t.co/RVpavmo6Cb
Why does precision fermentation stall between 1,000 and 50,000 L? At 100 g/L biomass, OUR hits 150-300 mmol/L/h. That's 30-100x more than CHO. Full scale-up engineering guide:
https://t.co/8o8nQdkCJL
#PrecisionFermentation #ScaleUp
Vienna's @RevoFoods has launched Cottage Protein+, a dairy-free cottage cheese fermented from apricot kernels left over from jam and juice production. 17g+ protein per cup, now in EDEKA and REWE across Germany. #precisionfermentation #alternativeprotein
https://t.co/04DDj82xOY
Precision fermentation startup @NourishFats is expanding its animal-free dairy fat Creamilux into Europe, naming SD Guthrie as lead EU manufacturing partner after a 10-tonne production run in the Netherlands. #precisionfermentation #alternativeprotein
https://t.co/eetMX2Hf5x
European alt-protein funding rose 56% in H1 2026, with fermentation companies capturing 84% of the total, per new analysis from @GoodFoodEurope. #alternativeprotein #precisionfermentation
https://t.co/xVkmRlVXuG
Belgian precision fermentation startup Paleo has cut myoglobin production costs 613-fold in two years and landed fresh funding to push regulatory submissions and commercial deals. #precisionfermentation #alternativeprotein
https://t.co/kqJ6KOtFnx
This review in Fermentation explores recombinant milk, egg-white, collagen, hemoglobin, and other proteins produced through precision fermentation, highlighting its potential for more sustainable food production.
🔗 https://t.co/hNG0OoNuOh
#PrecisionFermentation #Protein
This is huge: https://t.co/NeB2T2Vt9G
#ScienceNews #ScienceAlert #ScienceDiscoveries #StayCurious #SustainableMilk #PrecisionFermentation
Australian precision fermentation startup All G has added Khazanah-backed Xeraya Capital to its pre-Series B round, bringing total funding past $36M as it eyes Southeast Asia access for lactoferrin ingredient LFX. #cellag #precisionfermentation
Synthetic biology firm @Ginkgo has partnered with Slovenian biotech @AciesBio to expand access to engineered Aspergillus niger strains for industrial scale protein production.
#cellag #precisionfermentation #alternativeprotein
https://t.co/p0MjEQimo0
Indian ingredients firm @ArborealStevia has raised $24.2M in Series A funding to scale its yeast protein and next-gen ingredient portfolio, backed by EAAA Alternatives and Omnivore.
#cellag #precisionfermentation #alternativeprotein
https://t.co/nUvVvhQYPr
Precision fermentation firm @C16Bio has launched its first food ingredient: a cocoa butter equivalent made by fermenting yeast, aiming to ease cocoa supply and price volatility.
#cellag #precisionfermentation #futureoffood
https://t.co/VWmCgSBKPd
Canada's protein sector is getting an AI boost: @proteinindcan is backing a $1.4M fermentation platform with Crush Dynamics and Atomic47 Labs to monitor safety and energy use in real time. #cellag #precisionfermentation #futureoffood
https://t.co/YOLyMTnjVf
BMC Ingredients (formerly @BetterMeatCo) just won Health Canada clearance for its Rhiza mycoprotein, its third market after the US and Singapore, with a 2027 Canada launch targeted. #cellag #alternativeprotein #precisionfermentation
https://t.co/VapDYKgmH1
German ingredients group Döhler (@DoehlerGroup) has acquired UK startup Nukoko, which turns fava beans into cocoa-free chocolate via fermentation, two years after first investing in the company. #precisionfermentation #futureoffood
https://t.co/epgmRh6Rtr
NZ startup Solarferm (@solarferm) wants to make fermentation-grade sugar from gas instead of crops, pairing thermochemical conversion with engineered microbes to turn CO2 and hydrogen into glucose. #precisionfermentation #futureoffood
https://t.co/v4TfYMNuxs
Belgian precision fermentation startup @thsvegancowboys has launched Margaret's Finest, a programme inviting food industry partners to explore animal-free caseins from cows, sheep, goats, buffaloes and llamas. #precisionfermentation #cellag
https://t.co/Tdnd6pPlPL
Precision fermentation firm The Every Company has partnered with @ADMupdates to produce animal-free egg protein OvoPro at commercial scale in Clinton, Iowa, the first US site with fermentation capacity at this level. #precisionfermentation #cellag
https://t.co/o1XiZ85SpN
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